Patents for A23C 23 - Other dairy products (261)
06/1999
06/10/1999CA2310327A1 Fresh cheese composition
05/1999
05/20/1999WO1999023896A1 Calcium complexes for fortification of foods
05/20/1999CA2303284A1 Calcium complexes for fortification of foods
04/1999
04/07/1999EP0906728A2 Process for preparing milk powder, a dietetic formula, a culinary product or a coffee base
01/1999
01/27/1999CN1206334A Fortification of food with complex of calcium
01/13/1999EP0889696A1 Fortification of food with a complex of calcium
11/1998
11/25/1998CN1199574A Food fortified with calcium
11/04/1998EP0875153A2 Food fortified with calcium
07/1998
07/15/1998CN1187305A Human mother's milk product and its refined powder producing process
07/14/1998US5780081 Fortification of food with calcium and process of making
07/08/1998CN1186605A Garnishing product for pastry, biscuit and confectionery-making, manufacturing process and garnished composite product
06/1998
06/10/1998EP0845939A2 Lysosomal proteins produced in the milk of transgenic animals
05/1998
05/07/1998WO1998018349A1 Fortification of food with a complex of calcium
04/1998
04/15/1998EP0796046A4 Process to produce carbonated semi-solid or solid food
03/1998
03/11/1998EP0827693A1 A filling for pastry or biscuit or confectionery products, process for its preparation and composite filling
01/1998
01/28/1998CN1171200A Dietetically balanced milk product
01/07/1998EP0815735A2 Dietary balanced milk product
12/1997
12/31/1997CN1169101A Process for producing carbonated semi-solid or solid food
09/1997
09/24/1997EP0796046A1 Process to produce carbonated semi-solid or solid food
06/1997
06/17/1997US5639502 Milk composition having reduced mineral content
04/1997
04/29/1997US5624700 Process to produce carbonated semi-solid or solid food and the product thereof
04/03/1997WO1997005771A3 Lysosomal proteins produced in the milk of transgenic animals
02/1997
02/20/1997WO1997005771A2 Lysosomal proteins produced in the milk of transgenic animals
02/12/1997CN1033997C Method for prepn. of pigeon milk nutritious
06/1996
06/20/1996WO1996018310A1 Process to produce carbonated semi-solid or solid food
04/1996
04/02/1996US5503865 Ultrafiltering or microfiltering, mixing with lactose
10/1995
10/24/1995CA1337383C Flavor delivery system for fat free foods
07/1995
07/11/1995CA1336240C Water-soluble milk protein and process for producing same
04/1995
04/19/1995CN1028199C Flavor delivery system for fat free foods
03/1995
03/15/1995CN1099997A Generation of nitric oxide from air for medical uses
12/1994
12/21/1994EP0629350A1 Milk protein hydrolysates
12/17/1994CA2125793A1 Organic compounds
09/1994
09/07/1994CN1091608A Method for prepn. of pigeon milk nutritious liquor
08/1994
08/03/1994EP0608525A1 Milk composition and process for its preparation
07/1994
07/27/1994CN1089778A Milk product
09/1993
09/15/1993EP0382820B1 Flavor delivery system for fat free foods
11/1992
11/21/1992CA2047266A1 Fat substitute and a process for preparation thereof
02/1992
02/04/1992US5085881 Solvent extraction with carboxylic acids and/or esters
10/1991
10/16/1991EP0382820A4 Flavor delivery system for fat free foods
06/1991
06/26/1991EP0433885A2 Process for fractionating milk or milk products
12/1990
12/27/1990EP0403696A1 Carbohydrate cream substitute
12/18/1990CA1277865C Manufacture of cheese flavour powder
11/1990
11/27/1990CA1276884C2 Protein antibody derived from serum of a bovid
11/27/1990CA1276883C2 Protein antibody composition derived from bovid milk and from avian egg
10/1990
10/31/1990EP0395120A2 Method of passive immunization of mammals using bovid antibody and compositions for same
10/09/1990CA1275044A1 Method of passive immunization of mammals using avian and/or bovid antibody and compositions for same
08/1990
08/22/1990EP0382820A1 Flavor delivery system for fat free foods.
02/1990
02/07/1990CN1039346A Flavor delivery system for fat free foods
01/1990
01/25/1990WO1990000354A1 Flavor delivery system for fat free foods
05/1988
05/31/1988US4748018 Method of passive immunization of mammals using avian antibody
10/1985
10/02/1985EP0082165B1 Spreadable fat product and method for its production
08/1985
08/21/1985EP0152270A2 Method of passive immunization of mammals using avian and/or bovid antibody and compositions for same
04/1985
04/16/1985US4511591 Spreadable fat product and method for its production
03/1985
03/12/1985US4504515 Process for preparing low-fat meat products and in particular sausages with high protein content
07/1983
07/05/1983CA1149220A1 Imitation sour cream product and method for making same
06/1983
06/29/1983EP0082165A1 Spreadable fat product and method for its production.
01/1983
01/06/1983WO1983000005A1 Spreadable fat product and method for its production
02/1981
02/17/1981CA1095770A1 Dietetic foodstuff and its production
06/1979
06/26/1979CA1057115A1 Apple juice compositions and milk-apple juice drink containing such compositions
02/1979
02/13/1979US4139642 Casein and fat-free or low fat melk curds
10/1977
10/25/1977US4055555 Solubilization of casein
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