| Patents for C12H 1 - Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages (3,956) |
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| 06/05/2013 | CN102559441B Preparation method of jackfruit white spirit |
| 06/05/2013 | CN102442817B Ceramic for purifying alcohols and preparation process thereof as well as ceramic container and ceramsites for purification and purification method |
| 06/05/2013 | CN102181358B Method for improving stability of low-alcohol Luzhou-flavor liquor |
| 06/05/2013 | CN101851566B Method for brewing oak barrel black beer |
| 05/29/2013 | EP2596095A1 A method and apparatus for the recovery of pvpp after contact with a yeast fermented beverage by sedimentation separation |
| 05/29/2013 | EP2595723A1 A method for the regeneration of pvpp from a membrane filter retentate after clarification and stabilisation of a yeast fermented beverage |
| 05/29/2013 | EP2595722A1 A method of stabilising yeast fermented beverages |
| 05/29/2013 | CN103124586A A method for the regeneration of PVPP from a membrane filter retentate after clarification and stabilisation of a yeast fermented beverage |
| 05/29/2013 | CN103122303A Method for settling juice wine |
| 05/29/2013 | CN102239243B Method for determining the filterability of beer |
| 05/23/2013 | US20130129888 Method and apparatus for treating fermented liquids |
| 05/22/2013 | CN103118768A A filtration method for operating a filtration module with gas feed at its permeate side to prevent backflow of permeate |
| 05/22/2013 | CN103114030A Method for promoting ageing of yellow wine and preventing sediment |
| 05/22/2013 | CN103114029A Microwave processing device and method for reducing and removing ethyl carbamate from brewed wine |
| 05/22/2013 | CN103114020A Method for preparing blueberry fruit wine |
| 05/22/2013 | CN103113084A Anion ceramsite for ageing white spirit, preparation method of anion ceramsite and white spirit ageing equipment |
| 05/22/2013 | CN103110164A High-voltage gyratory magnetic system |
| 05/22/2013 | CN101434900B Method for removing aldehydes compound in alcohol-containing solution and brewed liquor |
| 05/16/2013 | US20130122161 Method and apparatus for altering the composition of a beverage |
| 05/15/2013 | EP2592135A1 Method for conserving bottled wine in an open bottle and device for implementing same |
| 05/15/2013 | CN202936405U Integrated sterilization and cooling device for yellow rice wine |
| 05/15/2013 | CN103103102A Ultrasonic treatment device and method for reducing ethyl carbamate in brewed wine |
| 05/15/2013 | CN102093947B Pipeline type ultrasonic treatment device for promoting aging of liquor |
| 05/10/2013 | WO2013063836A1 Beer sterilization method |
| 05/08/2013 | EP2588389A2 Beverage barrel bladder system and apparatus |
| 05/08/2013 | CN103097510A A method and apparatus for the recovery of PVPP after contact with a yeast fermented beverage by sedimentation separation |
| 05/08/2013 | CN103096992A A method of stabilising yeast fermented beverages |
| 05/08/2013 | CN103087891A Device and method for reducing and removing urea in fermented wine |
| 05/01/2013 | CN103074191A Low-ethyl carbamate Hakka mother wine and production method thereof |
| 05/01/2013 | CN102660427B Composite vermouth of sugarcane, pineapple and ginger juice and brewage method thereof |
| 05/01/2013 | CN102604789B Production technology of fructus phyllanthi wine |
| 05/01/2013 | CN102356119B Tartaric salt stabilizer for wine |
| 04/30/2013 | CA2556675C Method for treating a wine and measuring the ageing aptitude thereof and device for carrying out said method |
| 04/24/2013 | EP2582730A2 Chitosan powder |
| 04/24/2013 | CN202898002U Hot rice wine filling device |
| 04/24/2013 | CN202891376U Electric aging wine pot |
| 04/24/2013 | CN103060232A An Enterococcus faecalis synthesizing osmophilic ethyl carbamate hydrolase and applications thereof |
| 04/24/2013 | CN103060164A A method for promoting liquor aging by using six-ring stones |
| 04/24/2013 | CN103060163A Liquor sunning, aging and filtering method |
| 04/24/2013 | CN102286320B Production method of fermented green plum fruit wine and product thereof |
| 04/24/2013 | CN101827929B Method for brewing beer |
| 04/18/2013 | WO2013056226A1 Molecularly imprinted polymer for wine extraction |
| 04/18/2013 | WO2013053162A1 Wine decanter |
| 04/18/2013 | WO2013053091A1 Fast wine aerator |
| 04/18/2013 | WO2013028144A3 Beverage barrel bladder system for reducing the head space in the beverage container |
| 04/17/2013 | CN202881242U Liquor magnetizing device |
| 04/17/2013 | CN202881241U Liquor purifier |
| 04/17/2013 | CN103045450A Mulberry wine decolorizing method |
| 04/17/2013 | CN102424796B Liquor cave-reserving jar-sealing method |
| 04/17/2013 | CN101454436B Method of fermenting wort |
| 04/11/2013 | WO2013050641A1 Enzyme extracts from vine fungi that degrade biogenic amines in wines |
| 04/10/2013 | CN103031243A Technical method for quickly reducing biting taste of freshly-distilled liquor |
| 04/04/2013 | WO2013044547A1 Multipurpose decanter |
| 04/04/2013 | US20130084358 Method To Reduce Biogenic Amine Content in Food |
| 04/03/2013 | CN202849374U Pure raw yellow rice wine low-temperature ageing device |
| 04/03/2013 | CN102492597B System and method for removing impurity from liquor |
| 03/27/2013 | CN202830005U Fruit wine clarification device |
| 03/27/2013 | CN102994356A Method for speeding ripening of dry red wine through oak and high hydrostatic pressure |
| 03/27/2013 | CN102994355A Beer ultrahigh-pressure jet flow cold sterilization method |
| 03/27/2013 | CN102994315A Wine food processing device |
| 03/27/2013 | CN102994302A Fermentation technology of honey wine |
| 03/26/2013 | CA2752109C Microporous filter media with intrinsic safety feature |
| 03/20/2013 | CN202800031U Acousto-magnetic energy collection type fresh milk and soy milk sterilizing and disinfecting device |
| 03/13/2013 | CN101698818B Method for preparing black berry wine by combing yeast deacidification technology with ultrahigh pressure processing technology |
| 03/13/2013 | CN101597550B Health care laver wine and production method thereof |
| 03/07/2013 | WO2013029317A1 Energy-saving beer sterilization machine |
| 03/07/2013 | US20130058887 Aldehyde-removing composition |
| 03/06/2013 | CN202760116U Shell and tube UHT (ultra heat treated) sterilizer |
| 03/05/2013 | US8389035 Means for emitting terahertz radiation |
| 02/28/2013 | WO2013027049A1 Scavenging oxygen |
| 02/28/2013 | US20130052312 Method of making non-alcoholic and alcoholic toddy drinks |
| 02/28/2013 | CA2845799A1 Scavenging oxygen |
| 02/27/2013 | CN202754985U White spirit freezing filtering system |
| 02/27/2013 | CN202754984U White spirit freezing filtration system |
| 02/27/2013 | CN102943024A Storage method of white spirit |
| 02/26/2013 | US8383178 Treating fish oils with certain amines/amides to reduce oxidation |
| 02/21/2013 | US20130045300 Process for continuing barrel aging of alcohol following bottling thereof |
| 02/20/2013 | CN202744528U Alkaline wine processing device |
| 02/14/2013 | WO2013020566A1 Perpetual maturing of an alcoholic drink |
| 02/14/2013 | WO2011157955A3 Chitosan powder |
| 02/13/2013 | CN202730104U Quick white wine alcoholization device |
| 02/13/2013 | CN102925334A Integrated control method for reducing ethyl carbamate (EC) in alcohol beverage |
| 02/13/2013 | CN102925312A Method for aging draft yellow wine |
| 02/07/2013 | WO2013017709A1 Method for the industrial application of lysozymes in the production process of biologically aged wines |
| 02/07/2013 | US20130035361 Use of ergothioneine as a preservative in foods and beverages |
| 02/06/2013 | CN101426757B Stabilization of dicarbonate diesters with protonic acids |
| 01/30/2013 | CN102899234A Membrane-process beer sterilization and yeast recovery method |
| 01/30/2013 | CN102899233A Method for removing colloid components in medicinal liquor |
| 01/30/2013 | CN102051308B Fermented red date wine and brewing method thereof |
| 01/30/2013 | CN102051305B Jujube blended wine |
| 01/30/2013 | CN101448929B A method of producing a bright, yeast fermented beverage |
| 01/23/2013 | EP2547757A1 Methods for reducing soluble metal ions in diatomaceous earth filter aids |
| 01/23/2013 | EP2547604A1 A resealable decanter with evacuation system |
| 01/23/2013 | EP2547222A1 System and method for filtering beverages |
| 01/23/2013 | CN202682837U Purification device of fluid pipeline |
| 01/23/2013 | CN102888331A Draft rice wine low-temperature ageing device |
| 01/23/2013 | CN102888330A Method for keeping bottled wine in storage |
| 01/23/2013 | CN102492633B Rhodotorula mucilaginosa capable of degrading urethane and its application in liquor products and food |
| 01/23/2013 | CN101544944B Novel method for accelerating aging and impurity removal of white spirit by immobilized enzyme |
| 01/23/2013 | CN101333492B Applications of chalcedony and strong magnet for ageing and catalyzing wine |