Patents
Sitemap › C12 - Biochemistry; Beer; Spirits; Wine; Vinegar; Microbiology; Enzymology; Mutation or genetic engineering › C12H - Pasteurisation, sterilisation, preservation, purification, clarification, ageing of alcoholic beverages or removal of alcohol therefrom › C12H 1 - Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
Patents for C12H 1 - Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages (3,956)
07/2014
07/09/2014CN103911242A 一种陈酿型甜白葡萄酒及其酿造工艺 One kind of aged sweet white wine and brewing process
07/09/2014CN103205354B 一种次声波加载酒类催陈化方法及实现该方法的设备 A sub-sonic loads of alcohol catalyst aging method and the method for device
07/08/2014CA2630187C Highly selective molecular confinement for the prevention and removal of taint in foods and beverages
07/02/2014EP2747588A1 Scavenging oxygen
07/02/2014CN103894064A 应用于生啤酒澄清、过滤的无机陶瓷膜装置及方法 Applies to beer clarification, filtration of inorganic ceramic membrane device and method
07/02/2014CN103892402A 一种中试杀菌系统 One kind of pilot sterilization system
06/2014
06/26/2014US20140178956 Stabilized chlorine dioxide for contamination control in zymomonas fermentation
06/26/2014US20140178541 Methods of Preventing Gout attack
06/25/2014CN203668353U 一种换热器 Such a heat exchanger
06/25/2014CN103881886A 红酒的强光催陈方法 Wine glare reminder Chen method
06/25/2014CN103881885A 一种提高露酒非生物稳定性的方法 A liqueur non-biological methods to improve stability
06/25/2014CN102899234B 一种膜法啤酒除菌及酵母回收的方法 A membrane method sterilization and beer yeast recovery methods
06/18/2014CN203657185U 黄酒冷过滤后的预加热装置 Wine cold filtered pre-heating device
06/18/2014CN203653534U 一种挤液工具 One kind of squeeze liquid tool
06/18/2014CN103865745A Grape wine ageing device
06/18/2014CN103865744A Grape wine ageing tank
06/18/2014CN103865708A Brewing method of low-temperature high-quality wild grape sparkling wine
06/11/2014CN203635188U 白酒加工用水浴保温锅 Thermal water bath pot liquor processing
06/11/2014CN103857301A Scavenging oxygen
06/11/2014CN103849541A Compound healthcare wine and preparation method thereof
06/10/2014US8746502 Wine storage and preservation device
06/04/2014CN203625348U 饮料除杂膜循环吸附装置 Beverages impurity film cycle adsorption unit
06/04/2014CN103834547A Quick aging apparatus for grape wine
06/04/2014CN103834546A Storage method of bulk white spirit
05/2014
05/30/2014WO2014079809A1 Taste-modifying device for liquid food
05/30/2014WO2014048558A3 Clarification method
05/29/2014US20140144329 Bottle-Top Wine Decanter
05/28/2014CN203613171U 蚂蚁酒过滤装置 Ant wine filtration device
05/28/2014CN203613170U 一种黄酒的灭菌装置 One kind of wine sterilization device
05/28/2014CN103820294A 一种葡萄酒陈化装置 One kind of wine aging device
05/28/2014CN103820293A 熟啤酒巴氏杀菌强度值设定方法 Cooked beer pasteurization method for setting the intensity values
05/28/2014CN103816876A 一种能去除白酒中塑化剂的复合吸附材料的制备方法 A preparation method can remove liquor plasticizer composite adsorbent
05/28/2014CN103815519A 用于流态食物产品的辐射处理的设备和方法 Device and method for radiation processing of food products for flow regime
05/27/2014US8734717 Sterilisation of liquids in hermetically closed vessels
05/22/2014WO2014076108A1 Method for producing carbon-dioxide-containing drinks having a reduced gushing potential
05/22/2014US20140141120 Electroanalytical method for predicting the oxidability of a wine or a grape must
05/21/2014EP2732019A1 Maturation apparatus and methods
05/21/2014CN203602601U 陈酒陈贮装置 Reserva lager device
05/21/2014CN203602600U 超声波催陈处理装置 Accelerating ultrasonic treatment device
05/21/2014CN103805404A 一种干型石榴酒的发酵、酿造方法 Fermentation, brewing method of dry pomegranate wine
05/21/2014CN103805395A 一种楮实子果酒的酿造方法 One kind of Fructus wine brewing method
05/20/2014US8728405 Chemical dispenser assembly
05/14/2014CN203593743U 一种可以对酒进行快速陈化的设备 A way to rapid aging of the wine equipment
05/14/2014CN103789237A 一种产细菌漆酶的恶臭假单胞菌及应用 One kind of enzyme producing bacterium Pseudomonas putida and paint application
05/14/2014CN103789185A 白酒控温老熟工艺 Liquor temperature aging process
05/14/2014CN103789184A 一种利用高压均质技术加速黄酒陈化的方法 A use of high pressure homogenization technology to accelerate wine aging method
05/14/2014CN103789183A 预防药酒沉淀的方法 Wine ways to prevent precipitation
05/14/2014CN103789182A 猕猴桃果酒复合澄清剂、制备方法及其使用方法 Kiwi wine compound clarifying agent, preparation and method of use
05/14/2014CN103789181A 利用混合介质对果酒进行澄清与脱色的方法 The use of mixed media for wine clarification and decolorization methods
05/14/2014CN103789180A 一种流加、离心方式生产黄酒的方法 A fluid increases, the centrifugal method produced wine
05/14/2014CN103789132A 一种干型桃酒及其制备方法 A dry-type peach wine and its preparation method
05/14/2014CN103789130A 一种复合发酵型冬枣保健酒的生产工艺 A complex health wine fermented jujube production process
05/08/2014US20140127366 Process and plant for extracting unwanted acidic compounds from a drinkable liquid, and in particular from a wine
05/07/2014EP2727993A1 Device for preserving wine in a bottle
05/07/2014EP2727945A1 Use of chitosan in powder form as antifungal agent in the treatment of food liquids of vegetable origin prepared by fermentation
05/07/2014EP2727475A1 Use of silicate particles in the process of making a beverage
05/07/2014CN103773664A 一种利用中国钓鱼岛领海及毗连区海洋窖藏陈酿酒的方法 A use of Chinese Diaoyu Islands territorial sea and contiguous zone marine wine cellar Chen method
05/06/2014US8715759 Method and apparatus for antimicrobial treatment of meat trimmings for subsequent grinding
05/01/2014WO2014065543A1 Foaming traditional grain liquor, and preparation method therefor
04/2014
04/30/2014CN103756844A Functional compound berry wine and production method thereof
04/30/2014CN103756843A Functional cranberry and blackberry composite fruit wine and preparation method thereof
04/30/2014CN103131586B Blueberry fruit wine brewing method
04/30/2014CN103114020B Method for preparing blueberry fruit wine
04/24/2014WO2014062632A1 Methods for preparation of molecularly imprinted polymers for wine extraction
04/24/2014US20140110431 Wine extraction and preservation device and method
04/23/2014CN103740570A Method for removing sulfur dioxide in fruit distilled liquor by activated carbons
04/17/2014US20140102157 Method in which moisture content of processing object is reduced and/or oil-soluble substance in processing object is extracted in oil
04/16/2014CN203545996U Tubular ultrasonic treatment device for reducing ethyl carbamate in fermented wine
04/16/2014CN102876552B Fast ageing method using vinasse hot compress
04/10/2014WO2014054855A1 Method for preparing mineral soju using barley stones
04/10/2014US20140099413 Process for Stabilising of Alcoholic Drinks and Precursors and Derivatives Thereof
04/09/2014EP2716753A1 Lipolytic enzyme variants
04/09/2014CN203530288U Device for treating acidity of fruit wine
04/09/2014CN103710248A Wine aging method
04/09/2014CN103103102B Ultrasonic treatment device and method for reducing ethyl carbamate in brewed wine
04/09/2014CN103060232B Enterococcus faecalis synthesizing osmophilic ethyl carbamate hydrolase and applications thereof
04/09/2014CN102399673B Ecological wine contained in fresh coconut meat shell multi-link tank and preparation method of ecological wine
04/02/2014CN203513661U Front-end filter for white spirit
04/02/2014CN103695278A Lychee barrel for ageing and distilling liquor as well as preparation method and application process thereof
04/02/2014CN103695277A Small-size home-brew wine filter
04/02/2014CN103695276A Blueberry wine clarifying stabilizing treatment method
03/2014
03/27/2014US20140087040 Bioceramic compositions
03/26/2014CN203498370U All-in-one machine of solid reduction, freezing resistance, turbidity removal and aging acceleration for Maotai-flavor liquor
03/26/2014CN203498366U Adding and aging accelerating machine of liquor blending additives
03/26/2014CN103666996A White spirit ageing method and device
03/26/2014CN103666995A White spirit freezing and filtering system
03/26/2014CN103666994A Method for ultrasonic wave assisted debittering of litchi liquor
03/26/2014CN103659975A Litchi wood chip for ageing fruit wine, preparation and application process of litchi wood chip
03/26/2014CN103659974A Litchi wood chip for ageing brandy, preparation and application process of litchi wood chip
03/26/2014CN103657369A Ion decomposition type filter and manufacture method of ion decomposition type filter
03/26/2014CN102943024B Storage method of white spirit
03/26/2014CN102925334B Integrated control method for reducing ethyl carbamate (EC) in alcohol beverage
03/25/2014US8679791 Mashing process
03/19/2014CN203487135U Yellow rice wine aging storage pot for maturation acceleration through cold and hot treatment and micro-oxidization
03/19/2014CN203487134U Liquor filter device
03/19/2014CN103642640A Preparation method for litchi brandy
03/19/2014CN103642635A Production method for completely-fermented mulberry wine and product
03/19/2014CN103642633A Fermenting method of kiwi fruit brandy
03/18/2014US8673383 Roughage
03/12/2014CN203474769U Device for rapidly ageing wine
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