Patents for C12H 1 - Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages (3,956)
08/1989
08/02/1989CN1034389A Technology for filtration of low-concentration white wine through direct cooling
07/1989
07/26/1989EP0325188A2 Method for the reduction of the pore-size of a filter medium for beverages
07/26/1989CN1034221A Storing method of yellow rice wine with large vessel
07/11/1989US4847235 Ammoniation of silica for chillproofing beer
07/05/1989EP0322427A1 Process and installation for subsequent treatment of liquids, in particular clarified juice
07/04/1989US4844911 Quality improvement of alcoholic liquors
06/1989
06/20/1989US4840812 Absorption, removal of odor-emitting substances; osmosis
06/15/1989DE3744794A1 Device for the continuous separation of particles from suspensions by flotation
06/14/1989EP0320275A1 Quality improvement of alcoholic liquors
06/07/1989EP0319366A1 Vat for the stabilization of wine by refrigeration
06/07/1989CN1004424B Electro-catalytic process for accelerating maturation of wine
06/01/1989DE3737512C1 Continuous flotation process and appliance to carry it out
05/1989
05/24/1989EP0316906A2 Novel urease and method of producing the same
05/24/1989CN1033001A Food-grade oxygen scavenger for water containing products
05/17/1989CN1032955A Precipitation and deterioration prevention and bottling technology for thickened wine
05/10/1989CN1004144B Method and apparatus for accelerating the ripeness of spirit
04/1989
04/27/1989DE3734400A1 Process for purifying fruit brandies and spirits
04/19/1989EP0312452A1 Wave generator
04/19/1989EP0311632A1 Surface active lactams.
04/11/1989US4820520 Antiseptic agent for food and drink and method of antiseptic treatment thereof
04/11/1989US4820420 Process for the secondary purification and stabilization of liquids containing polyphenols and/or proteins, particularly beverages and more especially beer
04/11/1989US4819552 For removing tartar from wine or grape juice
04/11/1989CA1252407A1 Pasteurization process and apparatus
04/06/1989WO1989002707A1 Process and installation for clarifying liquids, in particular raw juice
03/1989
03/15/1989EP0307071A2 Flavor and fragrance enhancing enzymes
03/15/1989CN2034174U Fresh keeping tank for beer
03/15/1989CN1031716A Technique and installations for liquors' high-efficient ageing by interface process
03/15/1989CN1031715A Ageing liquor with yellow serous liq.
03/08/1989EP0305973A1 Technology and equipment using interfacing method for the aging of alcoholic beverages
03/08/1989EP0305412A1 Treatment of liquids and biological tissues by magnetic induction.
03/01/1989EP0305005A1 Food-grade oxygen scavenger for water containing products
02/1989
02/28/1989US4808574 Composition inhibiting pathological addiction to alcohol
02/22/1989EP0304029A1 Foods and beverages containing lactate monooxygenase
01/1989
01/31/1989US4801466 Pasteurization monitoring process
01/18/1989EP0299597A2 Method and apparatus for removing tartrates or like impurities
01/17/1989US4798131 Method and apparatus for tartars separation
01/12/1989WO1989000013A1 Process and installation for subsequent treatment of liquids, in particular clarified juice
01/10/1989US4797294 Beer that is haze-free on chilling
12/1988
12/20/1988US4792400 Irradiation crosslinking
11/1988
11/30/1988CN88101501A Adsorption of proteins from fluids using composite gels
11/22/1988US4785724 Apparatus for aerating bottled wine
10/1988
10/26/1988CN87105421A Method for reducing unpleasant odor of foods by using acetobacter
10/19/1988EP0287232A1 Amorphous silicas
10/04/1988US4775541 Anionic exchange followed by cationic exchange; wines; citrus fruits or by-products, berries, fruits, grapes
09/1988
09/20/1988US4772480 Method of controllingly aging edible material
09/08/1988DE3705954A1 Process for purifying fruit brandies and spirits
09/07/1988EP0281053A2 Decharacterization of base wine and its use in the preparation of flavored beverages
08/1988
08/31/1988EP0280432A2 Gasified beverage frothing apparatus
08/31/1988EP0280398A2 Method for producing acid urease, and use thereof
08/23/1988US4766000 Treatment with silica gel and partially hydrophobic adsorbent
08/23/1988US4765147 Method for freezing sake
08/11/1988WO1988005763A1 Treatment of liquids and biological tissues by magnetic induction
08/10/1988CN87100606B Anticoagulating method for producing low degree white spirit
08/03/1988EP0277062A2 Process for the aromatisation of foodstuffs by yeast treatment, and foodstuffs obtained thereby
08/02/1988CA1239768A1 Method for sterilizing packing materials for aseptic packaging for fruit juice and wine
07/1988
07/20/1988CN87205356U Brewing and filtering apparatus for alcoholic drink
07/19/1988US4758440 Process for chillproofing a malt beverage and silica product for chillproofing
07/19/1988US4758351 Using oximated and oxidized aldehyde group
07/06/1988CN87108103A Soft texture filtering layer method for producing low degree white wine and equipments thereof
07/06/1988CN86107963A Method of solidphase quick brewers' yeast for making been
06/1988
06/29/1988CN86108421A Method and apparatus for accelerating the ripeness of spirit
06/22/1988CN86108505A Process for removing precipitate in low-degree wine
06/16/1988DE3641800A1 Process for improving the filterability of beverages
05/1988
05/24/1988US4746518 Contacting aqueous liquid with yeast from fermentation
05/24/1988US4746517 Improve filterability by treatment with xylanase
05/19/1988DE3638250C1 Process for stabilising beer with a clarifying agent and regeneration filter therefor
05/18/1988CN86107576A Degradation and catalytic aging method for white spirits
05/18/1988CN86107014A Aging method for white spirits
05/18/1988CN86106408A Electrostatic aging method for wine and installation thereof
05/04/1988EP0266088A1 Quality improvement of alcoholic liquors
05/03/1988US4741324 Self-heating container
05/03/1988CA1235939A1 Method of stripping microbial cells of malodorous or unpleasant taste imparting substances
04/1988
04/27/1988CN87106909A Quality improvement of alcoholic liquors
04/13/1988CN86105257A Removing and recovering plant polyphenols
04/06/1988CN87105371A Method and filter material for the deposit filtration of beverages
03/1988
03/30/1988CN87102079A Infrared ageing process for vinegars and its installation
03/23/1988EP0261100A2 Upright container for the intermediate storage of a beverage, in particular of beer
03/23/1988EP0260407A2 Process for the recovery of beer
03/08/1988US4729900 Xanthan gum and water soluble protein
03/02/1988CN85101600B Method of wine ripening
03/01/1988US4727800 Pasteurization apparatus
02/1988
02/16/1988US4725540 Process for the preparation of amine-oxidase containing material, so produced amine-oxidase containing material
02/10/1988EP0255696A2 Process and filter material for precoating filtration of beverages
02/10/1988EP0255588A2 Method of reducing off-flavor in food materials with acetic acid bacteria
02/09/1988US4724080 Warming the wine above a temperature threshold that produces a definite increase in filter performance
01/1988
01/20/1988CN87100606A Anticoagulating method for producing low-degree white spirit
01/19/1988US4720389 Foam-stabilized malt beverage
01/14/1988WO1988000184A1 Surface active lactams
01/07/1988DE3620140A1 Beverage container with inner covering wall
12/1987
12/17/1987DE3619501A1 Apparatus for keeping fermented beverages fresh
12/02/1987CN86103652A Method for treating the quality of wine with x-ray
11/1987
11/24/1987US4708877 Animal feed blocks containing dietary supplements
11/24/1987US4708875 Decomposing with an enzyme, i.e. acetolactate decarboxylase
11/19/1987EP0245845A2 Process for the production of low-alcohol or alcohol-free beers
11/19/1987EP0245664A2 Apparatus for aerating bottled wine
11/19/1987EP0245641A1 Apparatus for the treatment and/or conservation of beverages or liquid or pasty food mixtures
11/19/1987DE3616703A1 Apparatus for treating, in particular fining, juices and wine
11/12/1987DE3625371C1 Container as a large tank for the durable storage of wine
11/11/1987CN86103016A Electro-catalytic process for accelerating maturation of wine
11/04/1987EP0243654A2 Process for fining and/or clarifying liquids produced from plant parts
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