Patents for C12C 1 - Preparation of malt (965)
09/2007
09/13/2007CA2606130A1 Gene encoding glycogen synthesis initiator and use thereof
09/05/2007EP1539593A4 Food kit for components of chilled and frozen desserts
09/05/2007CN101029291A Production of malt
08/2007
08/30/2007US20070202566 Hydrolases, Nucleic Acids Encoding Them And Methods For Making And Using Them
08/23/2007US20070196907 producing high levels of ethanol by fermentation of ground corn using a fungal acid amylase and a glucoamylase ; reduced stack emissions from drying distillation products
08/16/2007WO2007072747A9 Method for reducing intraoral irritants of sprouted grain
08/09/2007US20070184174 Packaged beverages
07/2007
07/26/2007US20070172544 Method of quickly measuring factor causing early flocculation of yeast
07/12/2007US20070160710 Device for softening grain
07/10/2007US7241462 Process for the preparation of malted cereals
07/10/2007US7241447 Adeno-associated virus vectors and uses thereof
07/03/2007US7238493 Acetylation of pRb by p300 assay method for compounds which modulate this process
06/2007
06/28/2007WO2007072780A1 Method for processing sprouted cereal, malt product, fermented malt drink and food and drink
06/28/2007WO2007072747A1 Method for reducing intraoral irritants of sprouted grain
06/28/2007US20070148741 Mashing process
06/28/2007CA2633703A1 Method for reducing oral cavity stimulating substance of sprouted grain
06/28/2007CA2633592A1 Method for processing sprouted cereal, malt product, fermented malt drink, and food and drink
06/13/2007CN1981041A Barley for production of flavor-stable beverage
05/2007
05/31/2007WO2007061592A1 Composition for use in edible biodegradable articles and method of use
05/31/2007WO2007060942A1 Method of soaking cereal grains in water and soaking apparatus
05/31/2007CA2628554A1 Method of soaking cereal grains in water and soaking apparatus
05/31/2007CA2628130A1 Composition for use in edible biodegradable articles and method of use
05/30/2007CN1318556C Process for producing fermented malt drink
05/23/2007EP1375638B1 Method of controlling absolute humidity of air stream in kilning step and kilning apparatus
05/22/2007US7220444 Packaged beverages
05/16/2007EP0941304B1 Fermented beverage with beer wort base and method for preparing same
05/02/2007CN1313587C Process for producing fermented alcoholic drink
04/2007
04/26/2007DE10201094B4 Einzelkornanalysator und Verfahren zur Einzelkornanalyse Einzelkornanalysator and method for single particle analysis
04/11/2007EP1772513A1 Process for producing processed barley as raw material for brewing, processed barley as raw material for brewing, process for producing wort, process for producing malt-derived alcoholic beverage, and method of improving real degree of fermentation of malt-derived alcoholic beverage
03/2007
03/22/2007WO2007030872A1 Process for biofortification of grains
03/15/2007DE102004063125B4 Natürlicher Xanthohumol-haltiger Extrakt sowie das Verfahren zu dessen Herstellung und daraus hergestellte Getränke Natural xanthohumol-containing extract and the process for its preparation and derived beverages
03/08/2007WO2007026698A1 Gene causative of the aging smell of malt drink and utilization of the same
03/07/2007CN1926229A Device for softening grain
02/2007
02/27/2007US7182268 Method of controlling the absolute humidity of air stream in kilning step and kilning apparatus
01/2007
01/18/2007WO2007008523A2 Produce packaging system having produce containers with arched bottom and raised feet to enable under container ventilation
01/09/2007US7160563 Making a fermented beverage with beer wort base whose haze stability is improved; pils-type
01/04/2007WO2007000049A1 Beer containing monascus-derived pigments
01/03/2007CN1889855A Processed wheat product containing functional components in elevated amounts and processing method therefor
12/2006
12/28/2006WO2006072955A3 Physiologically synergistic mixtures of fruit components, methods of preparation thereof and methods of use thereof
12/21/2006WO2006133496A1 Malting process
12/07/2006WO2006130173A2 Produce packaging container with dual hinged resealable tops
12/06/2006EP1727905A2 Barley for production of flavor-stable beverage
11/2006
11/23/2006US20060263483 Process for producing malt-based drink from malt fractioned by tissue
11/22/2006CN1285719C Formulation of producing maijingling and use
11/15/2006EP1720970A1 Device for softening grain
10/2006
10/19/2006WO2005108544A3 Meat pproduct package and packaging method with maintained atmosphere
10/18/2006EP1712636A1 Method of quickly measuring factor causing early flocculation of yeast
10/18/2006CN1280400C Method for producing beer malt extract
10/11/2006EP1641909B1 Device for cereal malting
10/04/2006CN1840626A Method for improving quality of malt made from malting barley with high protein content
09/2006
09/28/2006DE202006011049U1 Bottom fermented light full beer with bitter material composition
09/21/2006DE202006011096U1 Pure, stable beer with pils-like taste, specifically barley- and/or gluten-free beer, is obtained from cereal syrup, water and optionally brewing gypsum and/or hops
09/08/2006WO2006092071A1 Device for charging and discharging of flat-bottomed steeping tanks
09/07/2006DE102005010561A1 Einrichtung zum Be- und Entladen von Flachbodenweichen Means for loading and unloading of flat-bottom steeps
09/06/2006EP1698235A1 Functional component-enriched barley malt rootlets and process for producing the same
08/2006
08/23/2006EP1692950A1 Processed wheat product containing functional components in elevated amounts and processing method therefor
08/23/2006CN1823158A Device for cereal malting
07/2006
07/13/2006WO2006072955A2 Physiologically synergistic mixtures of fruit components, methods of preparation thereof and methods of use thereof
07/06/2006WO2006070774A1 Method of producing processed barley product
07/06/2006US20060147603 Production process of packaged green tea beverages
07/06/2006CA2594166A1 Method of producing processed barley product
07/05/2006CN1798829A Process for producing malt-based drink from malt fractioned by tissue
06/2006
06/29/2006US20060138021 Greeting card for mailing a consumable product or the like
06/22/2006US20060134776 Device for cereal malting
06/08/2006DE202006005818U1 New beer based on maize from Avena sativa oats has entirely new aroma
06/07/2006EP1664262A2 The use of labiatae herb preparations for foam enchancement of beverages
05/2006
05/31/2006CN1780560A Method for producing ethanol using raw starch
05/25/2006US20060110498 Composition for use in edible biodegradable articles and method of use
05/25/2006US20060110497 Method for evacuating air from flexible packages
05/24/2006EP1658328A2 Composition for use in biodegradable articles and method of use
05/18/2006US20060105078 Method of screening malt and process for producing foaming malt beverage
05/04/2006WO2006004683A3 Sauces comprising dietary fiber gel
04/2006
04/26/2006CN1764724A Barley lipoxygenase 1 gene, method of selecting barley variety, material of malt alcoholic drinks and process for producing malt alcoholic drink
04/06/2006US20060073247 Method for immersing grains and apparatus used therefor
04/06/2006DE102005020639A1 Production of brown malt for beer from gluten-free grain e.g. millet, buckwheat, amaranth and/or quinoa comprises adjusting the grain to a soft degree, grounding and kilning the malt
04/05/2006EP1641909A1 Device for cereal malting
04/05/2006EP1560503A4 Soluble isoflavone compositions
03/2006
03/23/2006WO2006014319A8 Method and apparatus for preparing a beverage
03/16/2006WO2005072201A3 Coconut beverage and method of producing the same
03/16/2006US20060057684 Mashing process
03/08/2006EP1239736B1 Method for malting seeds
03/07/2006US7008652 Method for production of a flavorless malt base
03/01/2006EP1630225A1 Process for producing malt-based drink from malt fractioned by tissue
02/2006
02/22/2006CN2760038Y Flat bottom wheat-soaking tank
02/16/2006WO2005048724A3 High moisture, shelf-stable acidulated food products
02/16/2006US20060034998 Sauces comprising dietary fiber gel
02/09/2006WO2006014319A2 Method and apparatus for preparing a beverage
02/09/2006WO2005107501A3 Article for inhibiting microbial growth
02/09/2006US20060027578 Produce packaging system having produce containers with double-arched bottom ventilation channels
02/02/2006WO2005087934A3 Barley for production of flavor-stable beverage
01/2006
01/26/2006DE102004032444A1 Malt germination tray has lift/lower hood detachable from base section by lever-operated swivel catch and fixed pawl
01/26/2006DE102004032442A1 Fahrantrieb Traction drive
01/19/2006WO2005042265A3 Greeting card for mailing a consumable product or the like
01/12/2006WO2006004692A2 Soups comprising dietary fiber gel
01/12/2006WO2006004683A2 Sauces comprising dietary fiber gel
01/12/2006DE102005004783A1 Drying bed for barley, for production of malt for use in brewing, by passing warm air upwards through bed and recycling some air to the bed underside to minimize thermal gradients
01/11/2006CN1718757A Metal mixer for proceeding molten iron desulfuring using magnesium in metal mixer
01/05/2006US20060003075 Method and apparatus for preparing a beverage
01/05/2006DE102004028883A1 Verfahren zur Granulation von Malzextrakten Process for the granulation of malt extracts
12/2005
12/29/2005US20050287276 Microencapsulation for sustained delivery of carbon dioxide
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