Patents
Patents for C12C 12 - Processes specially adapted for making special kinds of beer (1,139)
01/2010
01/07/2010US20100004329 Alcohol metabolism enhancer and alcoholic beverage
01/07/2010US20100003364 Reduced-hangover alcoholic beverage comprising turmeric
01/05/2010US7641929 Method and device for adjusting the sediment content of a drink
12/2009
12/30/2009CN100575474C Fermented white fungus beer
12/30/2009CN100575473C Mixed white fungus beer
12/24/2009US20090317519 Beverage displaying an edible printed design image thereupon, and a method for production thereof
12/23/2009CN101608152A Selenium-enriched wheat seedling healthy beer made from functional water and preparation method thereof
12/17/2009WO2009149785A1 Highly active antioxidant based on trehalulose
12/16/2009EP2132990A1 Formulation for enhancing the flavour metabolism of yeast and bacteria in sponge, dough, brew and sourdough fermentation systems
12/16/2009CN101602987A Method for preparing beer rich in xanthohumol
12/02/2009EP2128237A1 Production of bock beers with high alcohol content and malt wines using the yeast Saccharomyces diastaticus
11/2009
11/19/2009US20090285932 Barley lipoxygenase 1 gene, method of selecting barley variety, material of malt alcoholic drinks and process for producing malt alcoholic drink
11/18/2009EP2118257A1 Arabinoxylo-oligosaccharides in beer
11/05/2009WO2009133392A1 Foam control
11/05/2009WO2009133391A1 Foam control
11/03/2009CA2228763C Brewing products and their methods for production
10/2009
10/29/2009WO2009131282A1 Method for production of beer using unhulledand rice and rice beer thereof
10/28/2009CN101565663A Health beer and manufacturing method
10/15/2009DE102008018608A1 Erfrischungsgetränk Soft drink
10/15/2009DE102008018127A1 Beverage comprises portions of beer and/or wine, goji or goji juice concentrate and/or acai or acai juice concentrate, fruit or fruit juice concentrates, water, sugar, colloidal mineral mixture, and additives e.g. acidifier
10/14/2009CN101555442A Manufacturing method of beer flavouring agent for improving aroma
10/01/2009US20090246317 Acyl-coa: ethanol o-acyltransferase/esterase gene and use thereof
09/2009
09/16/2009EP2100951A2 Mixed beer with high level of fermentation
09/16/2009CN101531958A Apple beer and method for brewing same
09/09/2009CN101525566A Brewing process of white-bottle beer
09/09/2009CN101525565A Method for brewing healthy bamboo beer by fresh bamboo
09/03/2009WO2009089326A3 Foam-creating compositions, foaming beverage compositions, and methods of preparation thereof
08/2009
08/19/2009EP2089505A1 Reduced-hangover alcoholic beverage
08/12/2009CN101503653A Beer effervescent tablet and production method thereof
08/04/2009CA2311689C Process for the preparation of a beer-type beverage
07/2009
07/22/2009EP1562432B1 Formulation for enhancing the flavour metabolism of yeast in sponge, dough, brew and sourdough fermentation systems
07/16/2009WO2009089326A2 Foam-creating compositions, foaming beverage compositions, and methods of preparation thereof
07/08/2009CN101475888A Low purine beer and preparation thereof
07/08/2009CN100510045C 12*P light flavour black beer and brewing method
07/01/2009CN101469298A Walnut beer
07/01/2009CN101469297A Haw beer and production method thereof
06/2009
06/24/2009CN101463307A Buckwheat health beer and preparation thereof
06/19/2009CA2619447A1 New brew
06/17/2009CN101457186A Sparkling alcoholic beverage and process for producing the same
06/10/2009CN101451095A Ginger beer formula and production process
06/10/2009CN101451094A Production process of bright beer
06/04/2009US20090142447 Mashing process
05/2009
05/27/2009CN100491520C Method for culturing micro-organisms in reducing conditions obtained from gas stream
05/20/2009CN100489076C Beer-like alcoholic beverage and process for producing the same
04/2009
04/30/2009DE102006033641B4 Verfahren zur Herstellung eines alkoholhaltigen Getränks A process for producing an alcohol-containing beverage
04/29/2009CN101418256A Brewing method of apple beer
04/16/2009DE102007048570A1 Elektronische Dosiervorrichtung für Zusatzstoffe in Bierzapfanlagen Electronic dosing of additives in beer dispensers
03/2009
03/26/2009US20090081328 Fermented Beverage Using Fractionated Corn
03/26/2009DE102007000949A1 Method for the production of beer or other alcoholic or non-alcoholic drinks, comprises mixing fluids that consists of water and corresponding fluid in the form of single component such as sugar, starch and corresponding flavor or powder
03/25/2009EP1797777A4 Beverage production method
03/25/2009CN101392215A Albizia flower beer and method for producing the same
03/18/2009EP1797776A4 Beverage
03/12/2009WO2006032293A3 Method for producing a fermented beverage
03/12/2009US20090068309 Gluten-free beer and method for making the same
03/11/2009EP2033530A2 Low alcohol beer or refreshing drink similar to beer with palatinose
01/2009
01/22/2009US20090022847 Process for producing sparkling alcoholic drink and sparkling alcoholic drink produced by using the process
01/21/2009CN101348756A Pineapple juice beer formula and production process
01/14/2009CN101343601A Quick method of preparing beer
01/14/2009CN101343600A Milk beer with external appearance characteristic of milk beverage
01/13/2009CA2462116C Process for producing fermented malt drink
01/13/2009CA2356226C Method for the removal of particulate matter from aqueous suspension
01/08/2009DE10362026B4 Verwendung von Palatinose zur Verbesserung der Lagerungsstabilität eines bierähnlichen Erfrischungsgetränkes Use of palatinose for improving the storage stability of a beer-like soft drink
01/08/2009DE102007000909A1 Procedure for the production of alcohol free beer or other beverages, is carried out in two processes under use of yeast contact method and lactic acid fermentation
12/2008
12/10/2008CN101319175A Method of preparing health-care beer dense slurry
12/04/2008WO2008055348A8 Reduced-hangover alcoholic beverage comprising turmeric
12/03/2008EP1996618A1 Ammonia transporter gene and use thereof
12/03/2008CN100439487C Process for producing low-alcoholic beer-like drink and low-alcoholic beer-like drink
12/02/2008CA2188032C A process for manufacturing beer comprising the use of nucleoside phosphorylase and/or nucleosidase
11/2008
11/12/2008CN101302462A Whole strawberry juice pure draft beer
11/12/2008CN100432206C Method of improving non-alcohol beer flavour
11/05/2008EP1987140A1 Acyl-coa: ethanol o-acyltransferase/esterase gene and use thereof
10/2008
10/29/2008CN101294125A Process for producing fermented drink
10/23/2008DE10256166B4 Verfahren zur Herstellung eines xanthohumolhaltigen Getränkes aus Malz- und/oder Rohfruchtwürze sowie derart hergestelltes Getränk A method for producing a beverage from xanthohumolhaltigen malt and / or Rohfruchtwürze and thus produced beverage
10/15/2008EP1979462A1 Use of cacao polyphenols in beer production
10/09/2008DE102008017539A1 Top-fermented beer with a modified bitter material composition, which exhibits a high concentration independently of its brewing procedure and of its further composition
10/08/2008EP1697493B8 Low-alcohol beer or beer-like refreshment beverages containing palatinose
10/08/2008CN101280254A Brewing method of health-care beer
10/08/2008CN101280253A Fruit vinegar beer
10/08/2008CN101280252A Juice beer
10/08/2008CN101280251A Brewing method for tea beer
10/01/2008CN100422303C Ganoderma beer and its preparation method
09/2008
09/18/2008DE202007007045U1 Distributionsfähige Verpackungseinheit mit einer bierartigen Flüssigkeit Eligible Distribution Package with a beer-type liquid
09/17/2008CN100419058C Process for producing low-heat beer
09/17/2008CN100419057C Method for preparing beer containing low-purine substance
09/11/2008US20080220503 Screening method for genes of brewing yeast
09/10/2008CN100417716C Lettuce beer and preparation method thereof
08/2008
08/21/2008WO2008098320A1 Arabinoxylo-oligosaccharides in beer
08/20/2008CN101245297A Low carbon hydrate beer and manufacturing method thereof
08/20/2008CN100412185C Non-alcohol beer base-material and method of preparing non-alcohol beer
08/13/2008CN101240229A Balsam pear health-care beer and preparation method thereof
08/06/2008CN100408664C Production of low-sugar and low-protein Vitamine C beer
07/2008
07/31/2008WO2008090126A1 Beverages for patients with celiac disease and gluten/gliadin-sensitive persons, and method for production thereof
07/16/2008CN101220326A Method for producing selenium-enriched beer
07/09/2008CN100400636C Notoginseng leaf beer brewing method
07/03/2008DE102007011250A1 Bottom fermented light full beer with bitter material composition
07/02/2008EP1697493B1 Low-alcohol beer or beer-like refreshment beverages containing palatinose
06/2008
06/12/2008US20080138873 Yeast Strains With Improved Fructose Fermentation Capacity
06/11/2008CN101195794A Home-brew beer and production method thereof
06/11/2008CN101195793A Home-brew beer complete feed and production method thereof
06/05/2008US20080131555 Process For Producing Beer-Taste Beverages Having A Satisfactory Brewing Aroma
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