Patents for C11B 7 - Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils (1,311)
02/2007
02/28/2007CN1919990A Method of refining OMEGA3 unsaturated fatty acid from fur seal oil
02/20/2007US7179930 Dissolving oleoresin in alcohol, cleaning the xanthophylls esters in ion-exchange resin, hydrolyzing with base in presence of phase-transfer catalyst, quenching to obtain undissolved solids on filtration, drying, triturating and distilling non water-soluble fractions; minimizes soap formation
01/2007
01/17/2007CN1898369A Method of dry fractionation of fat or oil
01/10/2007EP0920300B2 Vegetable oil compositions
12/2006
12/20/2006CN1882676A Process for the preparation of a composition comprising unsaturated compounds
12/14/2006US20060281815 Conjugated linolenic acids and methods of preparation and purification and uses thereof
11/2006
11/08/2006EP1501782A4 Improvements in or relating to separation technology
10/2006
10/26/2006WO2005051294A3 Recovery of phytonutrients from oils
10/24/2006CA2328838C Fat products from high stearic soybean oil and a method for the production thereof
10/19/2006WO2006108754A1 Process for recovering diglycerides and use thereof
10/03/2006US7115760 Ester interchange, multistage distillation, separation
09/2006
09/06/2006EP1698683A1 Method of dry fractionation of fat or oil
08/2006
08/29/2006US7097983 Lateral-flow or immunochromatographic test kits for liquid samples, e.g. pregnancy, milk
08/29/2006US7097770 Separation of plant oil triglyceride mixtures by solid bed adsorption
08/29/2006CA2271166C Compositions and uses thereof
08/23/2006EP1693435A1 Improving the quality of crude oils and fats and recovery of minor components
08/16/2006EP1689353A2 Recovery of phytonutrients from oils
08/02/2006EP1685222A1 Process for the preparation of a composition comprising unsaturated compounds
08/02/2006CN1267174C Extraction and winterization of lipids from oilseed and microbial sources
07/2006
07/27/2006US20060165867 improving the melting properties in the mouth of a chocolate product which is produced by using the thus obtained hard butter for chocolates; solid/liquid separation of triglycerides; food treatment
07/27/2006DE102005003625A1 Preparation of fatty acid composition, useful as e.g. animal feed, comprises transesterifying an Ulkenia species biomass with alcohol, preparing a solution containing the biomass, concentrating and separating unsaturated fatty acid ester
07/25/2006US7081542 Chemical process for the production of 1,3-diglyceride oils
07/12/2006CN1263387C Trans fat-free hard structured fat for artificial butter or coating fat mixture
07/11/2006CA2299261C Method for reducing saturated fatty acids from fatty acid compositions
07/06/2006US20060148047 Distillation to separate esters of eicosapentaenoic acid and docosahexaenoic acid from a free fatty acid fraction, without generating unfavourable monoglycerides in the distillate; food treatment of fish oils
06/2006
06/29/2006US20060141110 Method for producing particles
06/20/2006US7063855 For aquacultural prey organisms such as Artemia and rotifiers; phospholipids and di- and triglycerides having a docosahexaenoic acid content of at least 30%
06/13/2006CA2388889C Soybean oil having high oxidative stability
05/2006
05/11/2006US20060099323 Comprises successive steps of controlled dehydration of fresh avocados or of avocados that have undergone preliminary transformations, extraction of oil from dehydrated fruit, heat treatment of oil, concentration of unsaponifiable fraction
04/2006
04/27/2006DE19952935B4 Verfahren zur Herstellung einer schmalzartigen Fettzubereitung A method for preparing a wax-like preparation fat
04/20/2006WO2006040914A1 Process for producing concentrate of unsaturated fatty acid
04/12/2006CN1250113C Edible fat blends
04/06/2006WO2006036836A1 Biodiesel process
04/06/2006CA2580782A1 Biodiesel process
04/05/2006EP0921728B1 High stability canola oils
03/2006
03/30/2006WO2005122777A3 Trans free palm oil and palm kernal oil fractions
03/22/2006EP1226157B1 Process for the purification of phytosterol from fatty acids and their esters
03/07/2006US7008664 Method for improving the carcass quality of an animal
02/2006
02/16/2006US20060035350 Separation technology
02/15/2006CN1735681A Process for controlling the fatty acid chain composition of triglycerides and use thereof.
02/08/2006CN1732251A Method for recovering phytosterol form by-product of vegetable oil refining
02/07/2006US6994882 A Brassica seed oil, having a stearic acid content of about 15% to about 30% and a polyunsaturated fatty acid content of about 2% to about 15%
02/07/2006US6994875 Process for obtaining a furan lipid-rich unsaponifiable material from avocado
02/01/2006CN1239688C Fat separation promotor and its producing method
01/2006
01/25/2006CN1726181A Lipase-catalysed esterification of marine oil
01/12/2006WO2006004454A1 Method of wax removal from vegetable oils
12/2005
12/29/2005WO2005122777A2 Trans free palm oil and palm kernal oil fractions
12/15/2005US20050276900 food treatment; using palm stearin, two-step melt crystallization, separation through a high pressure membrane filter; cost efficiency; for margarine, spreads, shortening
11/2005
11/16/2005CN1696261A Method for gathering jpolyunsaturated fatty acid and esterified matters oil through inclusion method of urea
11/01/2005CA2315464C Trans free hard structural fat for margarine blend and spreads
10/2005
10/12/2005EP1583812A1 Process for controlling the fatty acid chain composition of triglycerides and use thereof
10/12/2005EP1290119B1 Preparation of a blend of triglycerides
10/06/2005WO2005093025A1 Method of separating fats, seeds for use therein, and separated fat
10/05/2005CN1678202A Method for producing an avocado unsaponifiable rich in furan lipids
09/2005
09/14/2005CN1668631A Fractionation of phytosterol esters in oil
09/07/2005EP1569522A1 Method for producing particles
08/2005
08/17/2005EP1453583A4 Extraction and winterization of lipids from oilseed and microbial sources
08/10/2005EP1560803A1 Lipase-catalysed esterification of marine oil
07/2005
07/28/2005US20050163909 Low-trans fats for confectionery and bakery fat compositions
07/20/2005CN1643121A Low-trans fats for confectionery and bakery fat compositions
07/14/2005WO2005063952A1 Method of dry fractionation of fat or oil
07/13/2005EP1552751A1 Trans free hard structural fat for margarine blend and spread
06/2005
06/30/2005US20050142275 Non-lauric, non-trans, non-temper fat compositions
06/29/2005EP1548094A1 Dry fractionation method for fat
06/16/2005US20050129831 Dissolving in solvent, separation, removal of sedimentation; desolventizing
06/09/2005WO2005051294A2 Recovery of phytonutrients from oils
06/02/2005WO2005049772A1 Process for the preparation of a composition comprising unsaturated compounds
06/02/2005US20050115897 Extraction and winterization of lipids from oilseed and microbial sources
05/2005
05/25/2005CN1620330A Extraction and winterization of lipids from oilseed and microbial sources
05/18/2005EP1530430A2 Method for producing an avocado unsaponifiable rich in furan lipids
05/10/2005CA2232541C Fractionated vegetable oil
04/2005
04/26/2005US6884908 Process for isolation of hepatoprotective agent “oleanolic acid” from Lantana camera
04/14/2005US20050079258 Phytosterol compositions
04/06/2005EP1123367B1 Process for separating lipids and proteins from biological material
03/2005
03/31/2005WO2005028601A1 Method for dry separation of fat
03/31/2005US20050069620 Trans free hard palm oil fraction, trans free non-hydrogenated hard structual fat and fat blends and methods
03/10/2005US20050054621 Fractionation of phytosterol esters in oil
03/08/2005US6864362 Hypoallergenic transgenic soybeans
02/2005
02/23/2005CN1585814A Chemical process for the production of 1, 3-diglyceride oils
02/17/2005WO2005014516A1 Conjugated linolenic acids and methods of preparation and purification and uses thereof
02/17/2005CA2534670A1 Conjugated linolenic acids and methods of preparation and purification and uses thereof
02/06/2005CA2436650A1 Conjugated linolenic acid (clnatm) compositions: synthesis, purification and uses
02/02/2005EP1501782A1 Improvements in or relating to separation technology
01/2005
01/20/2005US20050015826 Hypoallergenic transgenic soybeans
01/19/2005EP1084215B1 Fractionation process
12/2004
12/29/2004EP1490463A1 Low-trans fats for confectionery and bakery fat compositions
12/22/2004CN1181170C Separating and purifying method for extracting unsaturated fatty acid from peanut oil
12/07/2004US6827964 Edible fat blends
11/2004
11/24/2004CN1547929A Method for obtaining oil composition and oil composition obtained thereby
11/11/2004US20040224071 blending vegetable oil with unsaturated oil, heating to melt crystals, cooling, then separating oil and crystals formed
11/04/2004US20040220425 Plant extracts; solvent extraction from roots using petroleum; antiulcer agents; anticholesterol agents; antilipemic agents
11/03/2004EP1472270A1 Fractionation of phytosterol esters in oil
10/2004
10/26/2004US6808737 Trans free hard structural fat for margarine blend and spreads
10/05/2004US6800317 Phytosterol compositions
10/05/2004CA2207954C Margarine fat blend and plastic w/o emulsion spread comprising this fat blend
09/2004
09/08/2004EP1453583A2 Extraction and winterization of lipids from oilseed and microbial sources
09/01/2004EP1451279A1 Chemical process for the production of 1,3-diglyceride oils
09/01/2004EP1117303A4 Vegetable oil having elevated stearic acid content
08/2004
08/31/2004CA2159823C Processes for chromatographic fractionation of fatty acids and their derivatives
08/26/2004WO2004043894A8 Lipase-catalysed esterification of marine oil
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