Patents
Sitemap › C11 - Animal or vegetable oils, fats, fatty substances or waxes; Fatty acids therefrom; Detergents; Candles › C11B - Producing, e.g. by pressing raw materials or by extraction from waste materials, refining or preserving fats, fatty substances, e.g. lanolin, fatty oils or waxes; Essential oils; Perfumes › C11B 7 - Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
Patents for C11B 7 - Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils (1,311)
06/1991
06/12/1991CN1012822B Extraction of near-cocoa oil from seed of chinese tallowtree
05/1991
05/22/1991EP0428200A1 Chocolate fats
05/17/1991CA2029793A1 Chocolate fats
05/02/1991EP0424997A2 Cacao butter fractions
04/1991
04/28/1991CA2023335A1 Cocoa butter fractions
04/09/1991US5006281 Process for the production of a marine animal oil
03/1991
03/21/1991WO1991003535A1 Method of isolating high-purity monoglycerides
02/1991
02/26/1991US4996074 Tailored beta-prime stable triglyceride hardstock
12/1990
12/27/1990CA1278218C Edible fat, margarines containing said fat and process for producing said fat
11/1990
11/28/1990EP0399597A2 Counter current dry fractional crystallization
10/1990
10/09/1990US4961881 Process for separating triglycerides and regenerating absorbent used in said separation process
10/02/1990US4960544 Fractionation of fat blends
09/1990
09/19/1990EP0387708A1 Process for reducing cholesterol and free fatts acid content of animal fat and fat obtained thereby
09/04/1990CA1273640A1 Method for obtaining lipids from fungus bodies
08/1990
08/14/1990US4948811 Salad/cooking oil balanced for health benefits
08/14/1990CA1272736A1 Improvements in and relating to fractionating fats
05/1990
05/23/1990EP0369516A2 Tailored beta-prime stable triglyceride hardstock
05/16/1990EP0367877A1 Adsorption process for separating triglycerides according to degree of unsaturation
04/1990
04/11/1990CN1007520B Method for dry fractionation of fatty material
03/1990
03/22/1990WO1990002788A1 Separation of sterols from lipids
03/21/1990EP0358817A1 Process for separating diglycerides from triglycerides
02/1990
02/21/1990EP0354978A2 Purified guaiacum resin and method for making the same
01/1990
01/30/1990CA1265156A1 Process for the enrichment with .delta.6 fatty acids of a mixture of fatty acids
11/1989
11/14/1989US4880658 Solvent extraction
09/1989
09/26/1989US4870011 Two-step solvent extraction of glycerides of g-linolenic acid
08/1989
08/29/1989US4861612 Method of separating oleaginous matter into components having various melting points
08/29/1989US4861611 Fractionated soft laurin fat and food containing the same
08/23/1989CN1005034B Method for extraction of cocoa butter analog from semi-refined chinese tallow and the stirring apparatus in fractional extraction column
08/02/1989EP0326198A2 Salad/cooking oil balanced for health benefits
07/1989
07/04/1989US4844940 Hard butter
06/1989
06/28/1989EP0322027A2 Reduced calorie fats made from triglycerides containing medium and long chain fatty acids
06/28/1989CN1033527A Method of manufacturing fat usable as substitute for cacao fat
06/28/1989CN1033526A Method of manufacturing fat usable as substitute for cacao fat
06/21/1989EP0321056A1 Process for concentrating lactones, as well as the use of the concentrate thus obtained for flavouring foodstuffs
06/13/1989US4839191 Purified edible fats
06/13/1989US4839190 Containing tristearin and triolein fractions; spreadable cold
03/1989
03/22/1989EP0307493A1 Hard butter
03/22/1989CN1031856A Process for preparing hard butter
02/1989
02/28/1989CA1250482A1 Solvent fractionation process for obtaining temperable confectionery fat from palm oil
02/08/1989CN1030935A Extraction of near-cocoa oil from seed of chinese tallowtree
01/1989
01/31/1989CA1249599A1 Process for separating saturated fatty acids
01/25/1989CN1030604A Process for preparing substitute of cocoa fat
01/10/1989US4797233 Adsorptive chromatography using metal zeolites
01/10/1989CA1248405A1 Temperable confectionery compositions having improved mouth melt suitable for chocolate
01/04/1989EP0297720A2 Fractionated soft laurin fat and food containing the same
01/03/1989US4795569 Method for dry fractionation of fatty material
12/1988
12/01/1988WO1988009325A1 Synthetic fat and fat emulsion transfusion and perintestinal nutrient each containing the same
11/1988
11/23/1988EP0291993A1 Process for concentration and separation of highly unsaturated fatty acid ester
11/15/1988US4784807 Process for separating triglylcerides by degree of unsaturation
10/1988
10/12/1988CN87102559A Preparation of quasi-cocoa fat from chinese tallow resin by ice acetic acid method
10/11/1988US4776984 Process for the enrichment with Δ6 fatty acids of a mixture of fatty acids
09/1988
09/13/1988US4770819 Process for separating di- and triglycerides
08/1988
08/30/1988CA1241227A1 Edible fat process
08/17/1988EP0278712A2 Method of separating oleaginous matter into components having various melting points
06/1988
06/22/1988EP0271747A2 Process for the continuous fractionation of a mixture of fatty acids
04/1988
04/20/1988CN87105488A Method for dry fractionation of fatty material
03/1988
03/30/1988EP0262113A2 Process and plant for fractionating fatty materials by crystallization
03/30/1988CN87208140U Stirring and vibrating separator for sesame oil made by small mill
02/1988
02/24/1988EP0256760A2 Method for dry fractionation of fatty material
12/1987
12/29/1987CA1230887A1 Edible fat and a process for producing such fat
12/16/1987EP0249282A1 Fractionation of fat blends
12/02/1987CN86103576A Process for producing cocoa butter by emulsification and separation
10/1987
10/27/1987US4702928 Process for producing fat blends for margarine and low-fat spreads
06/1987
06/10/1987EP0224798A1 Use of alkyl glycosides in the separation of fatty acid ester mixtures
04/1987
04/29/1987CN85108512A Preparation of cacao butter from stillingia sebifera seeds by centrifugation
02/1987
02/11/1987CN86100502A Method for extraction of cocoa butter analog from semi-refined chinese tallow and the stirring apparatus in fractional extraction column
02/11/1987CN85108373A Preparation of dry cleaning agent for oil stains
02/10/1987CA1217781A Process for separating solids from oils
11/1986
11/18/1986CA1214064A1 Fat fractionation
10/1986
10/29/1986EP0199580A2 Process for the preparation of symmetrical triglycerides
09/1986
09/23/1986US4613514 Melting point
08/1986
08/06/1986EP0189669A1 Solvent fractionation process for obtaining temperable confectionery fat from palm oil
07/1986
07/31/1986WO1986004354A1 Method for obtaining lipids from fungus bodies
07/23/1986EP0188122A1 Temperable confectionery compostions having improved mouth melt suitable for chocolate
07/23/1986EP0188015A1 Method for fractionating a triglyceride oil
07/22/1986US4601857 Food oils, lubricants
07/22/1986US4601856 Method of purifying oleic acid
07/02/1986EP0186244A1 Edible fat, margarines containing said fat and process for producing said fat
06/1986
06/25/1986EP0185524A2 Edible fats
06/10/1986US4594259 Temperable confectionery compositions having improved mouth melt suitable for chocolate
06/10/1986US4594194 Distillation of prerefined vegetable fat
05/1986
05/20/1986CA1204625A1 Margarine fat blend
05/13/1986US4588604 Solvent fractionation process for obtaining temperable confectionery fat from palm oil
04/1986
04/23/1986EP0178834A1 Process for separating saturated fatty acids
04/23/1986EP0178442A1 Process for the selective enrichment of a delta-6 and delta-9 fatty acids containing mixture with delta-6 polyunsaturated fatty acids, the enriched fractions thus obtained and their use
03/1986
03/25/1986US4578223 Process for separating saturated fatty acids from each other
03/10/1986CN85100459A Method for manufacturing cocoa butter equivalent from chinese tallow fat
01/1986
01/28/1986US4567056 Ester interchange of vegetable oils and hydrogenated oils
01/28/1986CA1199830A1 Hard butter and process for making same
09/1985
09/17/1985US4542036 Process for separating solids from oils
09/10/1985CN85100006A Preparation of cocoa butter equivalents with chinese tallow butter as starting material
09/10/1985CN85100005A Preparation of cocoa butter equivalents with chinese tallow butter as starting material
06/1985
06/04/1985CA1188146A1 Margarine fat blend, and a process for producing said fat blend
05/1985
05/02/1985EP0139177A1 Process for the production of edible fractions of fatty material, and their use
04/1985
04/09/1985US4510167 Margarine fat blend
03/1985
03/26/1985CA1184423A1 Margarine oil product
03/26/1985CA1184422A1 Margarine and method for making same
03/12/1985US4504503 Fractionation of butterfat using a liquefied gas or a gas in the supercritical state
02/1985
02/13/1985EP0132506A2 Azeotropic fat fractionation
01/1985
01/29/1985US4496489 Separation process and products obtained thereby
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