Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
09/1982
09/14/1982US4349577 Starch-protein clouds and preclouds
09/08/1982EP0059617A1 Yogurt milk shake
09/08/1982EP0059533A1 Aerated drinks machine
09/07/1982US4347783 Beverage carbonator device
09/07/1982US4347707 Hydrate formation of gas before freezing
08/1982
08/31/1982CA1130588A1 Apparatus for producing and dispensing cold products
08/25/1982EP0058634A1 Process for the production of alcohol free wine or fruit wine
08/25/1982EP0058410A1 Composition that contains acesulfame, tablets on the basis of this composition and process for their production
08/24/1982US4346121 Process for preparing crumb products
08/19/1982WO1982002723A1 Method for the preparation of wine or fruit wine without alcohol
08/10/1982US4343824 Method for carbonating liquids in situ
08/10/1982US4343819 Quick-dissolving powdered drink and method therefore
08/10/1982CA1129240A1 Tear grass fermentation product, and production and utilization thereof
07/1982
07/20/1982CA1128054A1 Use of acetals and vinyl ethers as aldehyde generators
07/06/1982US4338109 Counter current crystallization process
06/1982
06/30/1982EP0054847A2 Use of sulphur terpene derivatives as perfuming and flavouring agents
06/30/1982EP0054562A1 Natural food colorant.
06/23/1982EP0054122A1 Process for the manufacture of a dietary drink and drink especially produced by this process
06/22/1982US4335584 Process and apparatus for quick-freezing of food products
06/22/1982US4335581 Falling film freeze exchanger
06/15/1982US4335145 Method for controlling the flow of fruit and fruit juice through a juice extraction facility
06/15/1982US4335143 Dried albedo clouding agent and process therefor
06/02/1982EP0052677A1 Concentrates for the preparation of carbonated beverages
06/01/1982US4332825 Citrus food containing a cyclodextrin
06/01/1982US4332824 Intermediate-moisture frozen foods
06/01/1982US4332140 Counter current crystallizer
06/01/1982CA1124569A1 Process for preparing carbonated liquids with coated crystalline zeolites or coated charcoal
05/1982
05/26/1982EP0052413A2 Crystallized, readily water-dispersible sugar product containing heat sensitive, acidic or high invert sugar substances
05/18/1982US4330565 Process for producing fruit extracts
05/13/1982WO1982000778A3 Fluid gasification apparatus
05/12/1982EP0051340A1 Multi-stage counter-current concentrating system and method
05/11/1982CA1123431A1 Low calcium xanthan gum
04/1982
04/28/1982EP0050113A1 Portable apparatus for aerating liquids.
04/27/1982US4327115 Clarification of fruit juice with honey
04/20/1982US4325975 Mineralized drinking water and method of making same
04/14/1982EP0049497A2 Electrodialysis of food products
04/13/1982US4324808 Foaming extract with inert gas, freezing the foam
04/07/1982EP0049056A2 Dried albedo clouding agent and process therefor
04/06/1982US4323090 Apparatus for aerating liquids
03/1982
03/31/1982EP0048616A1 Blends of cellulase-free xanthan gum and cellulosics
03/30/1982US4322448 Method of concentrating natural fruit juices by reverse osmosis
03/30/1982US4322446 Method and apparatus for stabilizing wine or other beverages
03/30/1982US4322407 Electrolyte drink
03/30/1982CA1120775A1 Process for the preparation of a hydrolysed product from whole corn, and such a product
03/18/1982WO1982000778A2 Fluid gasification apparatus
03/17/1982EP0047288A1 Granular of flaky refreshment composition, especially for use as a drink when dissolved in a liquid by extraction or cooking, as well as a process for the preparation thereof.
03/16/1982US4320009 Processed anthocyanin pigment extracts
03/10/1982EP0047163A2 Fluid gasification apparatus
03/09/1982CA1119455A1 Dry beverage mix clouding agent
03/09/1982CA1119453A1 Color plating process and product
03/04/1982WO1982000569A1 Method for obtaining clear vegetable juices and for the recovery of valorizable constituents
02/1982
02/23/1982US4316368 Multi-stage counter-current concentrating method
02/16/1982US4315947 Condiment and polyglycerol fatty acid ester
02/09/1982US4314455 Freeze concentration apparatus and process
02/09/1982CA1117810A1 Non-hygroscopic dry instant beverage mixes
02/03/1982EP0045112A2 Process for countercurrent crystallization with recirculation
02/02/1982US4313967 Intermediate-moisture frozen foods
02/02/1982US4313765 Synergistic blends of cellulase-free xanthan gum and cellulosics
02/02/1982US4313370 Pasteurizing system for carbonated soft drinks
01/1982
01/27/1982EP0044748A1 Orange juice concentrate and process of making thereof
01/27/1982EP0044747A2 Process for preparing citrus fruit juice concentrates
01/26/1982US4312889 Water-miscible liquid wetting agent
01/26/1982US4312856 Beverage product
01/26/1982CA1117078A1 Beverage dispensing system
01/20/1982EP0044116A1 Protein fortified isotonic beverages and a method of preparing same
01/07/1982WO1982000035A1 Matural food colorant
01/05/1982US4309417 Whey protein concentrate
12/1981
12/29/1981US4308287 Intermediate-moisture frozen acidophilus pudding
12/22/1981CA1114670A1 Treating an aqueous vegetable extract, and related product
12/15/1981US4305963 Powdered malt wort beverage product
12/08/1981US4304741 Gas injection apparatus
12/02/1981EP0040654A2 Electrolyte drink concentrate
12/01/1981US4303689 Flavoring with pyrazine derivatives
12/01/1981US4303684 Rapidly-soluble sweetener, process for its preparation and beverage mix employing it
12/01/1981CA1113301A1 Method for producing a brewable roasted coffee and wheat product
11/1981
11/18/1981EP0040030A2 Appliance for making an aerated beverage
11/10/1981US4299849 Cellulase treatment of orange material
11/10/1981CA1112173A1 Method for the preparation of products to be taken orally the cationic composition whereof is physiologically optimized and a product prepared according to said method
11/03/1981US4298620 Lactobacillus culture product useful for foods or feeds
11/03/1981US4298551 Appliance for making an aerated beverage
10/1981
10/21/1981EP0037824A1 Drink dispenser.
10/20/1981US4295502 Method and apparatus for the elimination of foam above the level of a liquid, and particularly above a packaged liquid such as milk
10/20/1981CA1110905A1 Cocoa shell extract
10/14/1981EP0037675A2 Edible carriers for volatile components
10/14/1981EP0037670A1 Aerated drinks machine
10/13/1981US4294861 Method of separating and taking out pulp from citrus fruits
10/06/1981US4293580 Protein whipping agents
10/06/1981CA1110105A1 Low beverage soluble iron content filter aid and method for its production
09/1981
09/30/1981EP0036738A1 Rapidly-soluble sweetener, process for its preparation and beverage mix employing it
09/17/1981WO1981002507A1 Granular or flaky refreshment,especially for use as a drink dissolved in a liquid by extraction or cooking,as well as a process for the preparation thereof
09/08/1981US4288462 Method for removing cationic contaminants from beverages
09/08/1981US4288460 Non-caking, water-soluble, granular coated food ingredient
09/08/1981CA1108461A1 Process and apparatus for fast freezing food products
09/01/1981CA1108004A1 Food products for improved dental health
08/1981
08/25/1981US4285977 Process for preparing carbonated liquids
08/18/1981CA1107120A1 Intermediate moisture, ready-to-use, frozen foods
08/12/1981EP0033549A2 Process for drying liquid or pasty products containing volatile or temperature-sensitive flavouring agents
08/11/1981US4283434 Sulfamo dihydrochalcone sweeteners
08/11/1981US4283432 Natural beverage powders from dahlia extracts
08/04/1981US4282385 Hyperacidic solid metal lactates, process for producing same
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