| Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068) |
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| 03/02/1994 | CN1082841A Process for producing peanut-fruit syrup |
| 03/02/1994 | CN1082838A Dual-purpose medicine and food series for diabetes |
| 03/02/1994 | CN1082831A Natural millet milk and process for producing same |
| 03/02/1994 | CN1023877C Compounding method for tea drink |
| 03/01/1994 | US5290605 Sun-exposure nutritional supporting composition |
| 02/23/1994 | EP0583852A1 Gourd powder composition |
| 02/23/1994 | EP0583378A1 Combined calcium and vitamin d supplements |
| 02/23/1994 | CN1082362A Tremella beverage and its making method |
| 02/23/1994 | CN1082361A Tea fragrant mineral water |
| 02/23/1994 | CN1082360A Rich selenium nectar and its producing method |
| 02/23/1994 | CN1082359A Health peach nectar and preparing method |
| 02/23/1994 | CN1082358A Beverage and preparing method |
| 02/23/1994 | CN1082357A Method for producing drink from walnut kernel |
| 02/23/1994 | CN1082356A Natural lotus root and lotus seed beverage |
| 02/23/1994 | CN1082355A Prescription and producing technology for pure natural medical syrup drink and drink essence |
| 02/23/1994 | CN1082326A Technology for producing health caring eyesight-improving drinking powder |
| 02/16/1994 | EP0582887A2 Ultra-high pressure homogenization of unpasteurized juice |
| 02/16/1994 | EP0582799A1 Ballast material containing beverage containing cereal fibres |
| 02/16/1994 | CN2155676Y Disposable magnetization stick for beverage |
| 02/16/1994 | CN1081851A Method for producing morinda officinalis juice drink |
| 02/16/1994 | CN1081850A Water chestnut-kelp biochemical beverage and its preparation |
| 02/16/1994 | CN1081849A Vegetable-lentinan solid fermentation method for preparing health-care fruit tea |
| 02/16/1994 | CN1081848A Compound fruit juice drink series |
| 02/16/1994 | CN1081847A Beverage for improving appetite and its preparation |
| 02/16/1994 | CN1081846A Carrot tea and making method thereof |
| 02/16/1994 | CN1081845A Preserved egg beverage series |
| 02/16/1994 | CN1081844A Method to improve taste preference of pine extract, and orally administrable product obtained thereby |
| 02/16/1994 | CN1081843A Method for preparing glossy ganoderma-hedgehog hydnum beverage |
| 02/16/1994 | CN1081825A Sufflower tea |
| 02/15/1994 | US5286511 Clouding agent for beverages and method of making |
| 02/15/1994 | US5286509 L-aspartyl-D-α-aminoalkanoyl-(S)-N-alpha-alkylbenzyl amides useful as artificial sweeteners |
| 02/09/1994 | CN1081594A Fig solid beverage and production technology |
| 02/09/1994 | CN1081593A Health-care beverage with nourishing liver and benefiting kidney and intelligence function |
| 02/09/1994 | CN1081592A 桑椹果汁及其生产方法 Mulberry juice and its production method |
| 02/09/1994 | CN1081591A Phospholipid beverage and making method thereof |
| 02/03/1994 | WO1994002035A1 Food products containing benzimidazole |
| 02/03/1994 | CA2140258A1 Food products containing benzimidazole |
| 02/02/1994 | CN1081336A Peanut butter "Shenlingkake" |
| 02/02/1994 | CN1081335A Extraction of fruit juice and pulp of muskmelon and mfg. method thereof |
| 02/02/1994 | CN1081334A Natural beverage for athletes and its prepn. |
| 02/02/1994 | CN1081333A Natural beta-carotene aqueous solution and its prepared beverage |
| 02/01/1994 | US5283076 Algin-containing food and beverage |
| 01/26/1994 | EP0579793A1 Method of manufacturing a non-alcoholic drink with a reduced sugar content. |
| 01/26/1994 | CN1081079A Date squashes and its making method |
| 01/26/1994 | CN1081078A Preparing method of preserved plum juice beverage and beverage with preserved plum taste |
| 01/26/1994 | CN1081077A Soybean squashes and its making method |
| 01/26/1994 | CN1081069A Processing method for making protoplasm of black rice |
| 01/25/1994 | US5281430 Osmotic concentration apparatus and method for direct osmotic concentration of fruit juices |
| 01/20/1994 | DE4226260C1 Prodn. of drinkable bran extract - by enzymatic digestion of cereal bran in acidified water |
| 01/19/1994 | EP0470259B1 Low-calorie drinking composition |
| 01/19/1994 | CN1080823A Health beverage |
| 01/19/1994 | CN1080822A Life-prolonging health beverage |
| 01/19/1994 | CN1080821A Mental health beverage |
| 01/19/1994 | CN1080820A Fresh-preserving method for mineral water beverage and its bottle cap |
| 01/19/1994 | CN1080819A Healthy bamboo leaf bud beverage |
| 01/19/1994 | CN1023545C Method for preparing gynostemium pentaphylla concentrated liquid |
| 01/15/1994 | CA2073798A1 Syrup for flavoured beverage |
| 01/12/1994 | CN1080495A Jew's ear beverage and producing method |
| 01/12/1994 | CN1080494A Producing method for sweet corn juice beverage |
| 01/12/1994 | CN1080492A Fresh-preservating concentrated pomegranate juice producing method |
| 01/12/1994 | CN1080491A Plum pulp and juice and making method |
| 01/12/1994 | CN1080490A Tobacco-toxic relieving health care tea and producing method thereof |
| 01/12/1994 | CN1080489A Producing method for health care beverage |
| 01/12/1994 | CN1080488A Health care beverage |
| 01/12/1994 | CN1023441C Method for preparing ginseng riped-jujube syrup |
| 01/06/1994 | WO1994000107A1 Effervescent calcium supplements |
| 01/06/1994 | WO1994000028A2 L-ASPARTYL-D-α-AMINOALKANOYL-(S)-N-α-ALKYLBENZYL AMIDES USEFUL AS ARTIFICIAL SWEETENERS |
| 01/06/1994 | CA2138248A1 L-aspartyl-d-ó-aminoalkanoyl-(s)-n-ó-alkylbenzyl amides useful as artificial sweeteners |
| 01/05/1994 | CN2151625Y Dynamic/static absorption type co2 mixing device |
| 01/05/1994 | CN1080321A Tea made of alcoholic chinese date |
| 01/05/1994 | CN1080140A Drink and its producing method |
| 01/05/1994 | CN1080139A Pine nut meat syrup and its preparation |
| 01/05/1994 | CN1080138A Health beverage able to dispel the effects of alcohol |
| 01/05/1994 | CN1080136A Dried orange peel syrup and its production process |
| 01/05/1994 | CN1080135A High-concentration haw and carrot flesh soda beverage and its process |
| 01/05/1994 | CN1023409C Production method of nutritive liquid |
| 12/29/1993 | CN1079988A Non-alcoholic fruit wine and its producing method |
| 12/29/1993 | CN1079987A Health-care beverage and its production technique |
| 12/29/1993 | CN1079881A Ice from glacier and its melted water beverage |
| 12/29/1993 | CN1079879A Natural zinciferous beverage |
| 12/29/1993 | CN1079878A Natural pine nut kernel cream and its preparation |
| 12/29/1993 | CN1079869A Tea having the funciton of whetting the appetite and attaining metal transquility |
| 12/29/1993 | CN1023309C System for improving carbonation in post-mix dispenser carbonators |
| 12/23/1993 | WO1993025097A1 High pulsed voltage systems for extending the shelf life of pumpable food products |
| 12/23/1993 | WO1993025096A1 Psyllium drink mix compositions |
| 12/23/1993 | WO1993025095A1 Psyllium drink mix compositions |
| 12/23/1993 | DE4319910A1 Refillable pressure cartridge with prestressed valve plug - is held in retainer and both are secured in inwards pointing border edge of cartridge |
| 12/22/1993 | EP0498829B1 Method for production of a fruit or vegetable juice concentrate |
| 12/22/1993 | CN1079668A Cosmetic drink and its "zaichun" manufacture method |
| 12/22/1993 | CN1079657A Balsam pear cold drink products and its processing method |
| 12/22/1993 | CN1079623A "Lalateng" (scandent hop) juice and its preparation |
| 12/15/1993 | CN1079375A Method for producing Job's tears seed beverage |
| 12/15/1993 | CN1079374A Oxygen-containing beverage and its preparing method |
| 12/15/1993 | CN1079369A Method for producing sweet potato series health products |
| 12/14/1993 | CA1325134C Sweetening agent having an improved saccharose-like flavour |
| 12/14/1993 | CA1325130C Fruit juice beverages and juice concentrates nutritionally supplemented with calcium |
| 12/10/1993 | CA2098005A1 Low calorie beverages containing aspartame and multiple vitamins |
| 12/08/1993 | EP0490920B1 Pharmaceutical preparation binding with gastric acid |
| 12/08/1993 | CN1079125A Beverage made of highlang barley vine residue and producing method thereof |
| 12/08/1993 | CN1079124A Healthy beverage of acanthopanax (root) and manufacturing process thereof |