Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
12/1995
12/12/1995US5474791 Carbonated soft drinks, flavored waters, iced teas containing aspartame as sweetening agent and tamarind extract replacing part of acid; improved taste and shelf life
12/07/1995WO1995033045A1 Process for preparing a turbid liquid containing volatile substances or fragrances
12/07/1995WO1995032638A1 Refreshing beverage containing sage extract and balm-mint extract and process for producing the same
12/07/1995DE4418941A1 Two=part rotary cross=flow filter seal accommodated in recess with spiral flow passages
12/06/1995EP0685174A2 Juice and juice aroma concentrate production
12/06/1995EP0684772A1 Sweet beverages and sweetening compositions
12/06/1995EP0684771A1 PROCESS AND COMPOSITION FOR SWEET JUICE FROM -i(CUCURBITACEAE) FRUIT.
12/06/1995CN1112812A Method for prepn. of health-care drink for relieving summer heat
12/06/1995CN1030430C Strengthening nutrition oral liquor containing blood of soft-shelled turtle, the prepn. method thereof
12/06/1995CN1030429C Sucrose and fructose-containing food mix and process
12/06/1995CN1030423C health-care tea for dispelling tobacco
12/05/1995US5472863 Trehalose-releasing enzyme
12/05/1995US5472716 Includes intensive sweetener, acid and buffer
12/05/1995US5472694 Method for manufacturing tea by treating the leaves of Cyclobalanopsis stenophylla
11/1995
11/30/1995DE4416402A1 Food supplement for stimulating immune system
11/29/1995EP0683666A1 Water based beverages
11/29/1995EP0683631A1 Osmotic concentration
11/29/1995CN1112426A Eucommia ulmoides extract and its preparing method and application
11/29/1995CN1112404A Fattening tea
11/29/1995CN1112403A Phosphofructose oral liquor
11/29/1995CN1112402A Zhenzhuhuawang nutritive health care beverage
11/29/1995CN1112401A Health care beverage with prevention and cure function of diseases
11/29/1995CN1112400A Cucumber (green cucumber) juice beverage and its processing method
11/29/1995CN1030370C Walnut liquid and its preparing method
11/23/1995WO1995031534A1 AN ENZYME WITH β-(1-6)-ENDOGLUCANASE ACTIVITY
11/22/1995EP0682595A1 Filter device for fluids, especially thermoplastic fluids.
11/22/1995EP0682559A1 Process and device for concentrating solid/liquid mixtures by membrane technology.
11/22/1995EP0682480A1 Stable aqueous dipeptide suspensions
11/22/1995CN1111964A Kudzu vine root-milk beverage and preparation process thereof
11/22/1995CN1111963A Method for producing natural longan-jujube juice
11/22/1995CN1111962A Method for producing natural chinese wolfberry fruit-jujube juice
11/22/1995CN1111961A Lotus seed milk-mineral water drink and its preparing method
11/22/1995CN1111960A Method for priparing Hippophae rhamnoides nectar list
11/22/1995CN1111959A Nutrient honey-milk beverage and producing process thereof
11/22/1995CN1030276C Method for preparing sporting health beverage
11/21/1995US5468737 Wound healing accelerated by systemic administration of polysaccharide from aloe
11/21/1995US5468508 Preservation of fresh fruit juices and fruit juice blends
11/21/1995US5468506 Concentrated bioavailable calcium source
11/15/1995EP0681789A1 Sweetener with an improved saccharose-like taste; process for preparing it; uses thereof
11/15/1995EP0551398B1 Inhibition of tooth enamel erosion
11/15/1995CN1111532A Composition containing water unsolable or micro-solable compound which is raised with water solability
11/15/1995CN1111485A Preparing method of tamarind food
11/15/1995CN1111482A Preparation of sour Chinese flowering quince foods
11/14/1995US5466453 Method for improving the taste of pine extract, and orally administrable product obtained thereby
11/10/1995WO1996005848A1 A food additive for improving immunity
11/10/1995CA2166285A1 A food additive for improving immunity
11/09/1995WO1995029600A1 Method and apparatus for producing a liquid from fruit
11/08/1995EP0681029A2 Process to stop the growth of thermophilic microorganism in an aqueous sugar containing medium
11/08/1995EP0680263A1 Improvements in or relating to carbonation
11/08/1995CN1111141A Dongfang dust-removing health tea
11/08/1995CN1111140A Dongfang defatting tea
11/08/1995CN1111111A Health sugared tea and its preparation
11/08/1995CN1111110A Natural petal tea and its preparation
11/08/1995CN1111105A Health tea
11/08/1995CN1111104A Method of making brain-nourishing juice for children
11/08/1995CN1111103A Method of making arrowhead food
11/07/1995US5464619 Beverage compositions containing green tea solids, electrolytes and carbohydrates to provide improved cellular hydration and drinkability
11/07/1995US5464124 Apparatus for preparing and dispensing post-mix beverages
11/02/1995WO1995029130A1 Oxygen enriched liquids, method and apparatus for making, and applications thereof
11/02/1995WO1995028854A1 Drink composition for pet animals
11/02/1995EP0679339A1 Processing aid for making shearform matrix
11/02/1995EP0679338A1 Process for the preparation of a beverage composition
11/01/1995CN1110905A Prodn. method for green radish juice
11/01/1995CN1110904A Light golden safflower health-care beverage and its production method
11/01/1995CN1110903A Black tea fungus health-care food or its beverage and processing method thereof
11/01/1995CN1110901A Brain health oral liquor and its prodn. technique
11/01/1995CN1110898A Health-care tea beverage
11/01/1995CN1030165C Method for prodn. of ginger juice health beverage
10/1995
10/31/1995US5463038 Method of producing kestose crystals
10/31/1995CA2035529C Low calorie fat substitute
10/31/1995CA2011591C Preventing off-flavor in certain alitame-sweetened beverages
10/26/1995WO1995028094A1 Beverage stabilisation
10/25/1995CN1110535A Stabilizer of acidic protein beverage
10/25/1995CN1110534A Ant beverage and its manufacture method
10/25/1995CN1110533A American ginseng beverage
10/25/1995CN1110532A Production method of phyllanthus emblica fruit juice and its special equipment
10/24/1995US5460957 Hypotensive agents
10/24/1995US5460846 Process and apparatus for rapidly carbonating a liquid beverage using a single pressure vessel
10/24/1995CA2005401C Beverage material
10/24/1995CA1337387C Fruit concentrate sweetener and process of manufacture
10/23/1995CA2147020A1 Processing aid and product enhancer
10/19/1995WO1995027408A1 Sweetening agent containing glycine, l-proline and/or l-hydroxyproline
10/18/1995EP0677249A2 Salt enhanced foods
10/18/1995EP0676949A1 Anticaries compositions
10/18/1995EP0608224B1 Preservation of fresh fruit juices and fruit juice blends
10/18/1995CN1110179A Auxiliary material-oligosaccharlde for oral drug or solid drink
10/18/1995CN1110114A Low phenol cottonseed drink and its producing technology
10/18/1995CN1110113A Wushenlong health-care drink
10/18/1995CN1110112A Amino acid solid drink and preparation method thereof
10/18/1995CN1110111A Sugarcane juice drink and preparation method thereof
10/18/1995CN1110110A Smoked plum beans
10/18/1995CN1110109A Health-care drink
10/18/1995CN1110108A Non-defatted apricot kernel drink and preparation method thereof
10/18/1995CN1110107A Cassia seed powder health-care drink and producing method thereof
10/18/1995CN1110106A "Gejizibule" tonic food and its preparation method
10/18/1995CN1110105A "Zhonghua Mailusu" and its producing method
10/18/1995CN1110100A Method for producing balsam pear tea
10/18/1995CN1030067C Method for preparation of natural seawater inorganic metal ion and trace element concentrated liquid
10/18/1995CN1030033C Method for preparation of soft-shelled turtle tonic health-care product
10/16/1995CA2144198A1 Compositions to enhance taste of salt used in reduced amounts