Patents
Sitemap › C12 - Biochemistry; Beer; Spirits; Wine; Vinegar; Microbiology; Enzymology; Mutation or genetic engineering › C12R - Indexing scheme associated with subclasses , relating to micro-organisms › C12R 1 - Micro-organisms
Patents for C12R 1 - Micro-organisms (92,025)
03/2014
03/19/2014CN103642813A Recombinant lactococcus lactis of intracellular expression dermatophagoides pteronyssinus allergen Derp2 and application thereof
03/19/2014CN103642812A Nile tilapia apoptosis factor FasL gene and applications thereof
03/19/2014CN103642807A Enhanced bombyx mori nuclear polyhedrosis virus inducible promoter En39k and application thereof
03/19/2014CN103642787A Preparation method of photosynthetic bacterium microcapsule
03/19/2014CN103642785A Immobilized 3-phenoxy benzoic acid degrading enzyme and its preparation method
03/19/2014CN103642782A Method for preparing straw-decomposing inoculant capable of inhibiting soil-borne diseases
03/19/2014CN103642778A Beta-endoglucanase mutant and application thereof
03/19/2014CN103642777A Method of improving thermal stability of aspergillus oryzae xylanase
03/19/2014CN103642776A Directed evolution method for improving heat resistance of aspergillus oryzae GH11 xylanase
03/19/2014CN103642770A Method for improving enzyme production capacity of genetic engineering strain C102 by adopting response surface method
03/19/2014CN103642768A Cloning of acetyl xylan esterase gene (Auaxe) and preparation of recombinase
03/19/2014CN103642767A 2-methyl erythritol-4-phosphate cytidylyltransferase mutant and applications thereof
03/19/2014CN103642766A Protein, DNA molecule, conversion host containing DNA and method for production of L-valine by utilization of conversion host
03/19/2014CN103642764A Process for fermenting glucose oxidase
03/19/2014CN103642763A Cloning and analysis of P450 enzyme gene for 7alpha, 15alpha-dihydroxylation of DHEA
03/19/2014CN103642760A Method for preparing Coxsackie A16 virus complete solid particles
03/19/2014CN103642747A Method for preparing (R)-2-bromo-1-(4-nitrophenyl) ethanol
03/19/2014CN103642746A Recombinant lactococcus lactis for intracellular expression of peanut allergen and application thereof
03/19/2014CN103642745A Method for producing mannitol in biotransformation way by utilizing sucrose as raw material
03/19/2014CN103642744A Gentamycin A2 biosynthesis engineering bacterium, and construction and application thereof
03/19/2014CN103642743A Method for producing alpha-phenylpyruvic acid efficiently through whole cell transformation
03/19/2014CN103642742A Burkholderia and application thereof
03/19/2014CN103642741A Compound photosynthetic bacteria agent and preparation method thereof
03/19/2014CN103642739A Streptomces aureofaciens for producing keratinase and application method thereof
03/19/2014CN103642738A Streptomyces griseoplanus S501 for producing endo-inulase as well as culture method and application thereof
03/19/2014CN103642737A Composite microbial agent capable of degrading organic matters in vegetable salinization water and desalinization water, as well as preparation method and application thereof
03/19/2014CN103642736A Bacterial strain as well as screening method and application of bacterial strain
03/19/2014CN103642735A Bacillus pumilus capable of producing keratinase and application method thereof
03/19/2014CN103642734A Microbacterium maritypicum and application thereof in preventing sugar beet disease-causing organisms
03/19/2014CN103642733A Achromobacter marplatensis and application thereof
03/19/2014CN103642732A Acidithiobacillus ferrooxidans strain with high resistance to fluorine
03/19/2014CN103642731A Lactobacillus brevis JTSW-01 and application thereof in preparing amino acid beverage
03/19/2014CN103642730A ACC (1-aminocyclo-propane-1-carboxylic acid) enzyme generating active growth-promoting bacteria SC-12 and application thereof in promoting plant growth
03/19/2014CN103642729A Method for producing Bacillus subtilis for feeds by fermenting high-salt-content amino acid wastewater
03/19/2014CN103642728A Culture medium and culture method for efficient solid-state culture of magnetospirillum magneticum AMB-1
03/19/2014CN103642727A Bacillus amyloliquefaciens inhibiting fungi and application thereof
03/19/2014CN103642726A Corn straw fermentation microorganism agent and preparation method and fermentation method thereof
03/19/2014CN103642725A Biocontrol strain for antagonistic phytopathogen and use thereof
03/19/2014CN103642724A Fermentation medium for bacillus thuringiensis Bt20
03/19/2014CN103642723A Strepomyces sp. and method for preparing two kinds of antibiotics utilizing same
03/19/2014CN103642722A Nicotine-degrading bacterium and application thereof
03/19/2014CN103642721A Straw in-situ decomposition microbial agent and application thereof
03/19/2014CN103642720A Lactobacillus plantarum strain JP-8 and its application
03/19/2014CN103642719A Microbiological composite bacterial agent and application thereof in adjusting soil pH value
03/19/2014CN103642718A Tobacco residue solid organic waste decomposing inoculant and preparation method thereof
03/19/2014CN103642716A Lactobacillus plantarum and application thereof
03/19/2014CN103642715A Fermentation cultivation method for biocontrol bacillus subtilis strain SH7 and biocontrol bacillus subtilis strain SH7 obtained by employing method
03/19/2014CN103642714A Gene engineering bacterial strain used for producing phenazine-1-methanamide and its purpose
03/19/2014CN103642713A Dominant microflora for degrading deca-brominated diphenyl ether waste water and preparation method thereof
03/19/2014CN103642712A Composite flora for degrading papermaking waste water and preparation method thereof
03/19/2014CN103642711A Lactobacillus casei generating L-lactic acid with high optical purity and fermentation method
03/19/2014CN103642710A Bacillus pseudomycoides decomposing zearalenone and applications thereof
03/19/2014CN103642709A Strain of Streptococcus lactis and applications in preparation of feed additives through microbial fermentation
03/19/2014CN103642708A Method for producing beer yeast for feeds by fermenting high-salt-content amino acid wastewater
03/19/2014CN103642707A Method for producing candida for feeds by fermenting high-salt-content amino acid wastewater
03/19/2014CN103642706A Method for producing debaromyces hansenii for feeds by fermenting high-salt-content amino acid wastewater
03/19/2014CN103642705A Metschnikowia pulcherrima inhibiting fungi and application thereof
03/19/2014CN103642704A Cotton endophytic fungi CEF-714 and application of cotton endophytic fungi CEF-714 to preventing and treating cotton verticillium wilt
03/19/2014CN103642703A Production method of effective phosphate solubilizing aspergillus japonicus agent with characteristic of tolerance to heavy metals
03/19/2014CN103642702A Fungi strain LP-16 and use thereof for treatment of zinc-containing wastewater
03/19/2014CN103642701A Microbial preparation for quickly decomposing cattle faeces as well as preparation method and application of microbial preparation
03/19/2014CN103642700A Aureobasidium pullulans and application thereof
03/19/2014CN103642699A Fungus capable of capturing conidium of mulberry powdery mildew
03/19/2014CN103642698A Mortierella alpine mutant strain and applications thereof
03/19/2014CN103642696A Phalaenopsis tissue culture seedling fast-breeding method and fungal elicitor
03/19/2014CN103642695A Strain of Aspergillus oryzae and applications in preparation of feed additives through microbial fermentation
03/19/2014CN103642694A High-yield cultivation method of botryococcus
03/19/2014CN103642693A Wall breaking method for red yeast
03/19/2014CN103642682A High-efficiency biological reactor and dioscin high-efficiency biological hydrolysis method
03/19/2014CN103642658A Yang-tonifying composite fermentation type epimedium health-care wine and production technology thereof
03/19/2014CN103642657A Manufacturing method of pomegranate wine
03/19/2014CN103642644A Hippophae rhamnoides ice wine and production method thereof
03/19/2014CN103642637A Chinese medicinal mulberry fruit wine and preparation method thereof
03/19/2014CN103642635A Production method for completely-fermented mulberry wine and product
03/19/2014CN103642634A Production method and product of fermented litchi ice wine
03/19/2014CN103642633A Fermenting method of kiwi fruit brandy
03/19/2014CN103642632A Preparation method of masa parasdisiac fruit wine
03/19/2014CN103642630A Preparation method for pitaya fruit wine
03/19/2014CN103642627A Licorice schisandra-chinensis Chinese-yam haw lyceum-barbarum composite fermentation health-care wine
03/19/2014CN103642626A Compound Chinese herbal medicine fermentation health-care wine capable of promoting body building of old people
03/19/2014CN103642625A Composite fermentation type angelica sinensis health-care wine and production technology thereof
03/19/2014CN103642624A Composite fermentation type cistanche health-care wine and production technology thereof
03/19/2014CN103642623A Composite fermentation type purslane health-care wine and production technology thereof
03/19/2014CN103642615A Okra beer and preparation method thereof
03/19/2014CN103641912A Citric acid bacillus polyclonal antiserum, preparation method and application thereof in detection of salmonella
03/19/2014CN103641900A Sea urchin antibacterial peptide and preparation method thereof
03/19/2014CN103641898A Novel immunoadjuvant flagellin-based compounds and use thereof
03/19/2014CN103641810A Polyketone compound, preparation method and application thereof
03/19/2014CN103641809A Crescent spin spore acid compound C and preparation method and application thereof
03/19/2014CN103641791A Cyclopeptide compound clavatustide B, and preparation method and application thereof
03/19/2014CN103637156A Production and applications of cheese flavor substance in food industry
03/19/2014CN103205481B Method for improving aureomycin yield as well as recombinant expression vector and genetic engineering bacterium of aureomycin
03/19/2014CN103146629B Bacterial strain of bacillus licheniformis with vitreoscilla hemoglobin gene as well as construction method and application of bacterial strain
03/19/2014CN103131583B Preparation method of esterified red yeast health-care wine
03/19/2014CN103131582B Preparing method of brown rice function red rice health care wine
03/19/2014CN103114064B Marine actinomycete with antibacterial activity to multiple plant pathogens
03/19/2014CN103114063B Strain for producing fucosan sulfatase and application thereof
03/19/2014CN103013852B Actinomycete capable of inhibiting phytophthoramelonis and screening method thereof
03/19/2014CN102994605B Method for producing high-efficiency biological peptide through enzymolysis and microbe fermentation
03/19/2014CN102994487B Production method of acid urease
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