Patents for C12J 1 - Vinegar; Preparation; Purification (2,318) |
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04/13/2005 | CN1605621A Fresh burry vinegar and process for making same |
04/06/2005 | CN1603400A Process for preparing medlar health-care vinegar |
03/30/2005 | CN1600169A Technique for preparing vinegar spicy eggs |
03/16/2005 | CN1593224A Apple vinegar nutritious product and its production method |
03/02/2005 | CN1587370A Method for producing orignial nutrition type mulberry fruit vinegar |
03/02/2005 | CN1587369A Buck-wheat flavone vinega soft capsule and preparing method |
03/02/2005 | CN1586280A Method for producing Sushi rice |
02/23/2005 | CN1584007A Olive-vinegar, preparing method and apparatus |
02/16/2005 | CN1580232A Nutrient vinegar |
02/16/2005 | CN1579254A Functional health-care drink and its preparing process |
02/16/2005 | CN1189554C Aloe vinegar producing process |
02/03/2005 | US20050025860 Made by mixing vinegar, sea water and one or more of a salty agent, a sweetener, a sour agent, a bitter agent, a tasting agent and an oil agent; seasoning vinegar for fishery processing |
01/26/2005 | CN1570074A Bamboo vinegar production processes and apparatus |
01/19/2005 | CN1185333C Ant health vinegar and its production process |
01/13/2005 | WO2004081216A8 Alcohol dehydrogenase gene of acetic acid bacterium |
01/12/2005 | CN1563341A Vinegar enriching in iron substrate |
01/12/2005 | CN1563340A Vinegar for enriching zinc |
01/12/2005 | CN1563339A Method for preparing vinegar |
01/06/2005 | WO2005001095A1 Gene participating in growth promoting function of acetic acid bacterium and utilization of the same |
01/05/2005 | CN1560221A Vinega rcontaining calcium and zine |
12/22/2004 | EP1489182A1 Gene participating in acetic acid tolerance, acetic acid bacterium bred using the gene, and process for producing vinegar with the use of the acetic acid bacterium |
12/16/2004 | US20040253343 Persimmon vinegar powder and process for preparing the same |
12/15/2004 | CN1554739A Honey chinese wolfberry furit vinegar and making method |
12/08/2004 | CN1552843A Lanqi vinegar |
12/08/2004 | CN1552842A Fermentation promotor with xanthumic acid as main component and its preparation and use |
12/07/2004 | US6827962 Balsamic sauce for alimentary use, with a basis of balsamic vinegar of Modena |
12/01/2004 | EP1481072A2 Method and device for separating low molecular fermentation products from mixtures of substances |
11/17/2004 | CN1546639A Persimmon vinegar and its production method |
11/17/2004 | CN1546638A Apple vinegar and its production method |
11/17/2004 | CN1546637A Wheat vinegar and its production method |
11/17/2004 | CN1176204C Mulberry vinegar and its production method |
11/03/2004 | CN1174089C Process for producing winter jujube vinegar |
10/27/2004 | CN1539953A Lemon fruit vinegar and preparation method |
10/20/2004 | CN1537934A High calcium vinegar |
10/13/2004 | EP1465975A1 Food products from fruit and process to obtain them |
10/06/2004 | CN1534091A Plant vinegar health care oral liquid and its making method |
10/06/2004 | CN1169940C Health vinegar and its production process |
10/06/2004 | CN1169939C Process for producing no-precipitate edible vinegar |
10/06/2004 | CN1169459C Lemon vinegar and its preparing process |
09/29/2004 | CN1532275A Oligo xylose fruit vinegar |
09/23/2004 | WO2004081216A1 Alcohol dehydrogenase gene of acetic acid bacterium |
09/22/2004 | CN1530432A Brewage of fruit wine, vinegar and brandy |
09/15/2004 | CN1166767C Fruit vinegar and preparing process thereof |
09/08/2004 | CN1526811A Prepn of apple vinegar |
09/01/2004 | CN1164731C Brewing process of aged vinegar |
08/19/2004 | US20040161829 Starch-derived products |
08/11/2004 | EP0667107B1 Bifidobacterium growth promoter |
08/04/2004 | CN1160447C Ginkgo vinegar |
07/22/2004 | US20040142067 using acetic acid bacteria, in which process the beer is gradually acetified until a final product whose alcoholic degree is compatible with the designation "vinegar" is obtained |
07/08/2004 | US20040131726 produced from wine or fruit vinegar and cooked or concentrated musts, by freeze concentrating the vinegar and mixing it together with concentrated must with an acidity of at least 6 g/l and high sugar content without the addition of additives |
06/24/2004 | WO2004053122A1 Gene improving temperature-tolerance of acetic acid bacterium, acetic acid bacterium bred using the gene and process for producing vinegar using the acetic acid bacterium |
05/06/2004 | US20040086618 Balsamic sauce for alimentary use, with a basis of balsamic vinegar of Modena |
05/05/2004 | CN1493680A Fruit vinegar and its fermentation method and use |
04/28/2004 | CN1491587A Banana and vinegar drink and preparing method |
04/21/2004 | CN1490394A Seaweed vinegar and its production |
04/21/2004 | CN1490393A Seaweed vinegar dry powder and production thereof |
04/14/2004 | CN1488748A Aromatic vinegar producing method |
03/31/2004 | CN1485422A Hygienic aloe vinegar |
03/24/2004 | CN1483803A Edible fruit juice vinegar and preparation method thereof |
03/11/2004 | DE10237320A1 Process to prepare long-life asparagus-flavored vinegar for incorporation in mineral drinking water, or for use as a salad sauce or vegetable dressing |
02/11/2004 | CN1137989C Wild haw vinegar and its making process |
02/04/2004 | CN1137259C Antilipemic health vinegar |
01/21/2004 | EP1381666A1 Process and apparatus for manufacturing beer vinegar, and beer vinegar |
01/14/2004 | CN1467287A Formula of edible vinegar |
01/14/2004 | CN1467286A Solid bran koji fermented vinegar and method for making the same |
12/24/2003 | WO2003040380A3 Method and device for separating low molecular fermentation products from mixtures of substances |
12/11/2003 | US20030228385 Dark opal basil leaves or extract thereof having improved storability |
12/10/2003 | EP1369044A1 Dark opal basil leaves or extract thereof having improved storability |
12/10/2003 | CN1460708A Mulberry vinegar and its production method |
12/10/2003 | CN1460707A Maturing method of edible vinegar and its equipment |
11/12/2003 | EP1360273A1 A process for the production of aromatic vinegar |
11/05/2003 | CN1452896A Health vinegar and its production process |
10/29/2003 | CN1451740A Process for producing winter jujibe vinegar |
10/29/2003 | CN1451313A Health food contg. lecithinum and purified vinegar |
10/15/2003 | CN1448499A 芦荟醋 Aloe vinegar |
10/08/2003 | CN1446898A Technique for preparing aging wine using alive bamboo and vinegar beverage |
10/01/2003 | CN1122714C High calcium vinegar |
09/25/2003 | WO2003078635A1 Gene participating in acetic acid tolerance, acetic acid bacterium bred using the gene, and process for producing vinegar with the use of the acetic acid bacterium |
09/25/2003 | WO2003078622A1 Squalene-hopene cyclase gene of acetic acid bacterium, acetic acid bacterium bred with the use of the gene, and process for producing vinegar using the acetic acid bacterium |
09/18/2003 | US20030175367 Nitrite scavenging formulation to reduce formation of nitrosamines during chewing of food items such as chewing tobacco and betel nuts |
09/18/2003 | US20030175202 For reducing nitrosation of nitrites and nitrous acid from mouth saliva and from stomach gastric juice; anticarcinogenic agents treating or preventing cancer |
09/03/2003 | CN1439709A Vegetables vinegar production |
07/10/2003 | WO2003055971A1 Food products from fruit and process to obtain them |
07/09/2003 | EP1325952A1 Food products based on fruits and a process for their production |
07/09/2003 | CN2559648Y Automatic acetotor |
07/09/2003 | CN1428414A Method for preparing tangerine fruit vinegar and its fruit vinegar beverage |
07/02/2003 | CN1427073A Formulation of edible vinegar |
05/21/2003 | CN1109100C Antilipemic haw vinegar and its production process |
05/15/2003 | WO2003040380A2 Method and device for separating low molecular fermentation products from mixtures of substances |
05/14/2003 | CN1417322A Sea-buckthorn rice vinegar |
04/23/2003 | CN1106155C Method for processing persimmo |
04/02/2003 | CN1104497C Method for preparing edible mushroom vinegar |
03/26/2003 | CN1405295A Shanxi mature vinegar and its preparation method |
03/26/2003 | CN1103811C Method for using wine tailing to replace water used for innersing raw vinegar |
03/12/2003 | CN1401779A Process for preparing bamboo vinegar liquid |
03/12/2003 | CN1401759A Rosa roxburghii grape vinegar raw juice beverage |
03/12/2003 | CN1401758A Process for preparing dietetic health vinegar, and dietetic heath vinegar produced thereby |
03/12/2003 | CN1401757A Fruit vinegar and preparing process thereof |
02/20/2003 | WO2003014288A1 Vinegar and the preparation method thereof |
02/19/2003 | CN2536595Y Garlic vinegar maker |