Patents for C12F 3 - Recovery of by-products (570)
06/2005
06/09/2005CA2547451A1 Process for the treatment of stillage generated by distillation in the tequila industry
06/01/2005EP1253904B1 Use of extracts from residues left in the production of wine as cosmetic care actives for skin and hair
05/2005
05/12/2005US20050101700 A fermentation solid from a grain, root, or tuber extruded and compounded with a thermoplastic resin, a thermosetting resin, or adhesive polymer, and can also be foamed
04/2005
04/28/2005WO2005036942A2 Method of dewatering grain stillage solids
04/14/2005US20050079270 adding to the solids an effective coagulating and flocculating amount of an anionic copolymer comprising acrylic acid sodium salt, methacrylic acid sodium salt or 2-acrylamido-2-methyl-1-propanesulfonic acid sodium salt to form a mixture then separating the water using a dewatering device
04/07/2005WO2005029974A1 Method of isolating a protein concentrate and a fibre concentrate from fermentation residue
04/07/2005US20050075423 Fermentation solids and thermoactive material composites; low cost wood component replacements; molding and casting materials
03/2005
03/17/2005WO2005023976A1 Raisin seed extractor
02/2005
02/23/2005EP1507461A1 Dietary supplements from wine vinasses and relevant production process
02/10/2005WO2005012477A1 Wine pomace extraction apparatus and method
01/2005
01/27/2005US20050019545 Fermentation solids for thermoactive composition with biopolymers
01/27/2005US20050016393 Wine pomace extraction apparatus and method
01/05/2005EP1493804A1 Device for the automatic separation of liquid and solid bulk material in a wagon
12/2004
12/29/2004WO2004113435A1 Biopolymer structures and components
12/29/2004CA2528936A1 Biopolymer structures and components
12/16/2004US20040250682 Apparatus for preparing pure carbon dioxide (co2) from a gaseous carbon dioxide containing product
11/2004
11/04/2004WO2004094584A1 Treatment of grape marc
10/2004
10/14/2004US20040202737 Process for obtention of decoctions of vitis labrusca and vitis vinifera skins
10/07/2004DE10310411A1 Brauereiprozess Brewing process
09/2004
09/23/2004CA2768844A1 Method for producing ethanol using raw starch
09/21/2004US6793826 Siphoning tartrates from settled grape extract
09/08/2004EP1454881A1 Brewing process
09/02/2004DE10307857A1 Verfahren zur Gewinnung und zum Einsatz von Wertstoffen aus Nebenprodukten der Gemüseverarbeitung Process for the recovery and use of recyclable materials from by-products of vegetable processing
09/01/2004EP1452584A1 Method for recovering recyclable material from dregs and use thereof
08/2004
08/26/2004US20040166179 Mixture of antioxidant and bioavailabile promoters; oral administering
07/2004
07/07/2004CN1156392C Process for recovering carbon dioxide in glutamic acid fermentation
06/2004
06/17/2004WO2004049832A1 Juice recovery process
06/17/2004CA2509710A1 Juice recovery process
06/03/2004WO2004046303A1 Process for reducing distillery spent wash to zero % pollution status
04/2004
04/28/2004EP1412290A1 Apparatus for preparing pure carbon dioxide (co 2?) from a gaseous carbon dioxide containing product
01/2004
01/21/2004CN1135322C Heat utilizing method and apparatus for wet beer distillers' grains
12/2003
12/10/2003EP1368045A1 Process for obtention of decoctions of vitis labrusca and vitis vinifera skins
12/04/2003WO2003099040A1 Dietary supplements from wine vinasses and relevant production process
12/04/2003CA2454901A1 Dietary supplements from wine vinasses and relevant production process
11/2003
11/26/2003CN1458260A Fusel oil molecular sieve gas phase dewatering method and separating and purifying method
11/26/2003CN1128871C Process for preparing esterifying liquid
11/05/2003EP1358807A2 Use of stillage from alcohol production as functional ingredients in food
10/2003
10/30/2003WO2003088987A1 Composition obtained from barley shochu stillage and having effects of inhibiting the onset of alcoholic liver injury and healing it as well as favorable taste, and process for producing the same
06/2003
06/12/2003US20030108493 Extracts from residues left in the production of wine
05/2003
05/07/2003EP1308502A1 Method for the liquefaction of CO2 from fermentation of alcohol or from other gas sources
04/2003
04/22/2003US6551805 Generation of carbon dioxide; obtain fermentation broth, propagate microorganism, pass fermentation broth stream out from the fermentation vessel, through a heat exchanger, bubble and recover carbon dioxide
03/2003
03/05/2003EP1288288A1 Process and plant for calcium tartrate extraction from wine-making by-products
02/2003
02/26/2003CN1398974A Solid-liquid separation process of concentrated fermented rice liquid
02/13/2003WO2003011757A1 Apparatus for preparing pure carbon dioxide (co2) from a gaseous carbon dioxide containing product
02/13/2003CA2456013A1 Apparatus for preparing pure carbon dioxide (co2) from a gaseous carbon dioxide containing product
02/11/2003US6518050 Distillation residues of fermentation products and in particular, a process for producing compounds of economic interest from these distillation residues of fermentation products. This production process also comprises suitable
11/2002
11/06/2002EP1253904A2 Extracts from residues left in the production of wine
10/2002
10/09/2002CN1092031C Process for preparing fragrant grains gravey
09/2002
09/19/2002WO2002072118A1 Process for obtention of decoctions of vitis labrusca and vitis vinifera skins
09/05/2002DE10107467A1 Wine powder with food and nutrient applications, is made by freeze-drying cloudy residual layer after removal of clear, finished upper layer of wine
08/2002
08/22/2002US20020115132 Generation of carbon dioxide; obtain fermentation broth, propagate microorganism, pass fermentation broth stream out from the fermentation vessel, through a heat exchanger, bubble and recover carbon dioxide
07/2002
07/03/2002CN1087030C Alcohol molasses wort filtrate treatment method and its product
06/2002
06/26/2002CN1355288A Process for preparing esterifying liquid
05/2002
05/22/2002EP0763098B1 Process for fractioning vinasse
04/2002
04/17/2002EP1196619A2 The method of ethanol production without the rise of distiller's stillage
04/11/2002WO2002028994A1 Method of removing carbon dioxide from fermenting medium using a polymeric membrane
03/2002
03/13/2002EP1185611A1 Method for producing tartaric acid and a concentrate of grape pigments
03/06/2002EP1184453A1 Preparation for dietary supplement and cosmetic purposes
01/2002
01/31/2002DE10018096C1 Apparatus for recovering aromatic materials from fermentation carbonic acid comprises condensers arranged apart with parallel alternating upper and lower and/or front or back cooling plates which form a channel
01/17/2002WO2001058412A3 Extracts from residues left in the production of wine
01/03/2002DE10030967A1 Carbon dioxide recovery from alcoholic fermentation comprises applying external pressure to gas balloon to prevent air ingress
12/2001
12/19/2001EP1007884B1 Method and apparatus for the thermal utilization of spent grain
11/2001
11/13/2001US6316032 Dipping barley spent grains in a polar organic solvent; separating dipping solution into an extract liquid and a residue; concentrating said extract liquid; and recovering the concentrate of barley malt oil
10/2001
10/04/2001EP0759973B1 Process for clarifying vinasse
09/2001
09/20/2001WO2001068797A1 Method for producing tartaric acid and a concentrate of grape pigments
08/2001
08/16/2001WO2001058412A2 Extracts from residues left in the production of wine
08/16/2001EP1123896A1 Method for producing high concentration carbon dioxide product
08/15/2001CN1308018A High density CO2 producing method
05/2001
05/23/2001CN1066195C Low energy consumption concentration treating process of waste alcohol stillage
05/17/2001WO2001002535A3 The method of ethanol production without the rise of distiller's stillage
05/15/2001US6231765 Process for making polymeric complex from residual or by-product effluents from distilleries
02/2001
02/28/2001CN1062421C Process for the preparation of protein-rich product from brewer's spent grain
01/2001
01/31/2001EP1071743A1 Method for producing and extracting aromatic compounds
01/24/2001CN1061088C Method for producing vinegar by using fermentation liquor of strong liquor
01/11/2001WO2001002535A2 The method of ethanol production without the rise of distiller's stillage
01/02/2001US6167636 Process for thermally utilizing spent grains
11/2000
11/29/2000CN1274542A Fragrant grains gravy and its preparing process
11/23/2000WO2000070072A1 Method of sugar beet complex processing
08/2000
08/16/2000CN1263148A Alcohol molasses wort filtrate treatment method and its product
06/2000
06/21/2000CN1257117A Apparatus for recovering waste heat from distillery residue
06/14/2000EP1007884A1 Method for the thermal utilization of spent grain
05/2000
05/31/2000EP1003385A1 Food products
05/25/2000CA2253777A1 Co2 reduction process
02/2000
02/16/2000CN1244908A Heat utilizing method of beer groove
02/08/2000US6022394 Process for fractioning vinasse
01/2000
01/06/2000WO1998054290A9 Process and plant for treatment of distillery lees
01/05/2000EP0969079A1 Barley malt oil containing vegetable ceramide-associated substances and process for producing the same
12/1999
12/15/1999EP0756511B1 Method for fractionating a solution
11/1999
11/24/1999CN1235931A Process for recovering carbon dioxide in glutamic acid fermentation
11/23/1999US5989351 Filtering cane juice and adjusting to ph 5.0-6.0, adding sucrose and/or liquid sucrose to adjust purity, heating, evaporating mixture, cooling to solidify while shearing to granulate sugar
10/1999
10/28/1999WO1999054432A1 Method for producing and extracting aromatic compounds
10/28/1999CA2329763A1 Method for producing and extracting aromatic compounds
10/12/1999US5965780 Method for extracting 2-phenylethanol
09/1999
09/28/1999US5958233 Apparatus for efficiently dewatering corn stillage solids and other materials
07/1999
07/14/1999CN1222570A In-situ treatment method of filter residue of fermented lactic acid
07/08/1999WO1999033939A1 Barley malt oil containing vegetable ceramide-associated substances and process for producing the same
06/1999
06/10/1999WO1999013049A3 Method for fermentation in conditions free from atmospheric oxygen
05/1999
05/27/1999WO1999025209A1 Concentrate of natural antioxidant dietetic fiber from grape, and preparation process
03/1999
03/18/1999WO1999013049A2 Method for fermentation in conditions free from atmospheric oxygen
03/11/1999WO1999011349A1 Counter-current extractor
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