| Patents for A22C 9 - Apparatus for tenderising meat, e.g. ham (718) |
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| 05/25/2011 | CN102068007A Processing method for high-quality marinated meat product |
| 05/25/2011 | CN101120694B Fish flesh extruding puffing machine |
| 05/04/2011 | CN102038027A Beef electric-stimulation tenderizing instrument capable of outputting multiple waveforms |
| 04/12/2011 | CA2506384C Improvement in shock wave tenderization of meat |
| 03/31/2011 | WO2011037935A2 Indexing drive system |
| 03/31/2011 | CA2774589A1 Indexing drive system |
| 03/24/2011 | US20110070815 Indexing drive system |
| 03/17/2011 | WO2011029893A1 Cured chunky meat product, in particular boiled ham |
| 03/17/2011 | WO2011006745A3 Device for the dosed injection of liquids into food products |
| 03/17/2011 | CA2771671A1 Cured chunky meat product, in particular boiled ham |
| 03/16/2011 | CN201758718U Feeder |
| 02/22/2011 | US7892076 Multibar apparatus and method for electrically stimulating a carcass |
| 02/15/2011 | US7886659 Automatic plant for the treatment and packing of meat product |
| 02/10/2011 | WO2011015574A1 Device for massaging meat |
| 02/10/2011 | DE202010015970U1 Fleischklopfer (Gewindestange, -stift) Meat tenderizer (threaded rod pen to soak) |
| 01/13/2011 | US20110009041 Food conditioner |
| 01/07/2011 | CA2709146A1 Food conditioner |
| 01/04/2011 | US7862408 Meat tenderizer with disposable face plates |
| 12/28/2010 | US7857685 Apparatus and method for preparing food |
| 12/22/2010 | EP2263469A1 Hollow needle for a pickling- or curing-device |
| 12/01/2010 | EP2255664A2 Adding an additive to a meat product |
| 10/06/2010 | CN1725955B Device and method for introducing liquids into meat |
| 10/05/2010 | US7806754 Poultry press |
| 09/30/2010 | DE102009014293A1 Method for the treatment of fresh meat, comprises introducing meat in container, introducing treatment fluid in the container, rolling and kneading the meat by a rotatable blade, and periodically inducing mechanical oscillation in the meat |
| 09/16/2010 | WO2010102939A1 Machine for processing food products |
| 09/08/2010 | EP2225946A2 Device for handling food products |
| 09/01/2010 | EP2222172A1 Apparatus for salting, pickling or adding additives to meat, fish or similar products, and a method for use thereof |
| 08/25/2010 | EP1682314B1 Food processor with removable blade cartridge |
| 07/22/2010 | DE202009003222U1 Vorrichtung zur Behandlung von Lebensmittelprodukten Device for treating food products |
| 07/07/2010 | CN101766312A Duck ham and preparation method thereof |
| 06/29/2010 | US7744449 Method for processing poultry |
| 06/24/2010 | WO2010069772A1 Device for injecting fluid into food products |
| 06/23/2010 | EP2198719A2 Device for the mechanical treatment of food products |
| 06/09/2010 | CN201499556U Dual-purpose rolling pin |
| 06/09/2010 | CN101720940A Method for processing animal minced meat |
| 05/26/2010 | EP2189069A2 Method and apparatus for continuous processing of whole muscle meat products |
| 05/20/2010 | DE202008016830U1 Vorrichtung zur mechanischen Behandlung von Lebensmittelprodukten Apparatus for the mechanical treatment of food products |
| 05/12/2010 | CN201451183U Fully-automatic swinging type hydraulic compression barrel lid for rolling machines |
| 04/29/2010 | US20100105307 Hand-operable meat tenderizer and marinator |
| 04/07/2010 | CN101690594A Method for processing hams at low temperature with high production yield |
| 03/30/2010 | US7686679 Carcass processing apparatus and method |
| 03/23/2010 | US7682227 Meat cutting assembly |
| 03/09/2010 | US7674161 Portable apparatus and method for tenderizing meat |
| 02/24/2010 | EP2156742A1 Device for processing food products |
| 02/10/2010 | EP1583425B1 Improvement in shock wave tenderization of meat |
| 02/04/2010 | DE102008035948A1 Vorrichtung zur Veredelung von Lebensmittelprodukten An apparatus for processing food products |
| 01/13/2010 | EP2142003A1 Meat stretching device and method |
| 12/23/2009 | EP2135510A1 Method and device for introducing brine in particulate food products |
| 12/17/2009 | US20090311957 Flavor Infuser Having Quick-Connect Handle |
| 12/15/2009 | US7632176 Meat tenderizing machine and method of use |
| 12/10/2009 | US20090304902 Butchering processes for the beef clod |
| 11/26/2009 | WO2009121991A3 Method for the preservation of the red swamp crayfish "procambarus clarkii" in protective atmosphere packaging |
| 11/24/2009 | US7621805 Meat tenderizing device |
| 11/11/2009 | CN201341382Y Mechanical tenderization cutter for fried pork crisps |
| 11/10/2009 | CA2431547C Shock-wave meat treatment |
| 10/21/2009 | CN201328336Y Tumbler |
| 10/13/2009 | CA2415346C Liquid infusion and tenderization process, apparatus, and product |
| 08/25/2009 | US7578732 Semi-continuous meat press method and apparatus |
| 08/12/2009 | EP2086337A1 Tenderizing device |
| 08/12/2009 | CN201286309Y Combination type meat processing device |
| 08/05/2009 | CN201282705Y Meat intenerating and flavor entering tool |
| 07/09/2009 | US20090176446 Rolling meat tenderizer |
| 05/27/2009 | CN101438834A Method for improving meat quality |
| 05/06/2009 | EP1830655A4 Improvement in treatment of meat |
| 05/06/2009 | CN201230541Y Mini vacuum rolling device |
| 04/30/2009 | US20090111367 Meat tenderizing device |
| 04/29/2009 | EP2052618A1 Meat tenderizing device |
| 04/25/2009 | CA2641650A1 Meat tenderizing device |
| 04/16/2009 | US20090095170 Marinade container |
| 03/05/2009 | DE102007041591A1 Method for tenderizing fresh beef, comprises treating fresh meat with brine, spraying or pouring the fresh meat with sodium chloride solution in a specific range, and then subjecting to a vacuum treatment |
| 03/04/2009 | EP1745701B1 Automatic meat-processing and packing installation |
| 03/04/2009 | CN101375724A Method for processing tenderized fried pork crisps |
| 02/24/2009 | US7494406 Method for processing poultry |
| 02/04/2009 | CN101356977A Production method of ham cured by bean sauce and product thereof |
| 02/03/2009 | US7485331 Subjecting meat to a shock wave to effect tenderization and injecting liquid into meat. |
| 01/14/2009 | EP1845793A4 Continuous meat marination method and apparatus |
| 01/01/2009 | US20090004957 Portable apparatus and method for tenderizing meat |
| 01/01/2009 | US20090004346 Continuous vacuum marination apparatus and method |
| 11/20/2008 | US20080286425 Continuous Meat Marination Method and Apparatus |
| 11/12/2008 | EP1974612A9 Churn for processing food products |
| 10/23/2008 | US20080261503 Meat tenderizing machine and method of use |
| 10/17/2008 | CA2585319A1 Meat tenderizing machine and method of use |
| 10/16/2008 | WO2008123782A1 Meat stretching device and method |
| 10/01/2008 | EP1974612A1 Churn for processing food products |
| 09/25/2008 | WO2008113809A1 Equipment for transferring meat |
| 09/25/2008 | US20080233853 Carcass processing apparatus and method |
| 09/17/2008 | CN101263836A Production process for cooling fresh-keeping beef |
| 09/02/2008 | CA2507128C Method and apparatus for injecting fluid into meat products |
| 08/26/2008 | US7416480 Flavor infuser |
| 08/21/2008 | WO2008100128A1 Ham production method that does not include curing resting periods |
| 08/12/2008 | US7410414 Tenderising machine |
| 07/03/2008 | US20080160893 Semi-Continuous Meat Press Method and Apparatus |
| 07/03/2008 | DE102004004121B4 Lakebehälter mit Filtersystem Lake reservoir with filter system |
| 06/26/2008 | WO2008022053A3 Flavor infuser |
| 06/03/2008 | US7381438 Continuous processs; controlled pressing to disrupt the collagen protein layer of the muscle protein fiber, and massaging the meat while it is exposed in a fluid to allow liquid to be taken up |
| 06/03/2008 | US7381125 Tenderizing device |
| 05/27/2008 | US7377201 Food processing apparatus for forming strips, slices and cubes |
| 05/21/2008 | EP1922934A1 Method for processing meat |
| 05/21/2008 | EP1921922A1 Meat mallet with interchangeable tenderizing surfaces |
| 05/14/2008 | EP1682314A4 Food processor with removable blade cartridge |