Patents for A21C 13 - Provers, i.e. apparatus permitting dough to rise (574)
05/2008
05/22/2008WO2008037102A3 Method and device for production of pastas
05/22/2008US20080118605 Novel enhanced baking stamp
05/07/2008EP1916901A1 Improved moulding apparatus
04/2008
04/10/2008DE102006047587A1 Backofen mit einer Backmuffel und einem Querstromlüfter Oven with a baking chamber and a cross-flow fan
04/03/2008WO2008037102A2 Method and device for production of pastas
04/03/2008DE102006046658A1 Method for production of baking pre-products such as green, partial-refined, half-baked or full-refined dough pieces, comprises introducing the baking pre-products to be moistened in an air-conditioned storage area
02/2008
02/20/2008CN101124919A Method and device for detecting anti-overflow during dough fermentation
01/2008
01/23/2008EP1880610A2 An overturning support plate for bread having different forms or other rising foods
01/16/2008EP1878347A2 Dough conditioning apparatus and method
01/13/2008CA2593217A1 Dough conditioning apparatus and method
12/2007
12/27/2007DE102006027990A1 Fermentation cabinet or fermentation chamber for the acceleration of fermenting process in bakery products, comprises closed treatment chamber, heating device for heating the treatment chamber and a superheated steam device
11/2007
11/28/2007EP1858334A1 Method and device for storing, treating and dispensing items of food by means of supports
10/2007
10/11/2007US20070235020 Multi-zone gas fireplace system and method for control
10/09/2007US7278350 Belts with integral flights for use in high-temperature food processing equipment and systems including such belts
09/2007
09/05/2007EP1827113A1 Carrier for products
08/2007
08/29/2007CN200938821Y Horizontal multi-shaft ager
08/08/2007CN2930302Y Cooked flour preheating feeding device
08/01/2007EP1811849A1 Method for cooking a mass of dough containing leaven and oven adapted for its implementation
06/2007
06/13/2007CN2909847Y Laying aside and fermenting box with humidifier
05/2007
05/03/2007WO2007021324A3 Dough proofer with chill and retard functions and related methods
04/2007
04/19/2007WO2007042072A1 Apparatus with a receptacle for dough pieces, for example for leavening the latter
04/19/2007CA2626058A1 Apparatus with a receptacle for dough pieces, for example for leavening the latter
03/2007
03/01/2007WO2007022558A1 Improved moulding apparatus
03/01/2007CA2618032A1 Improved moulding apparatus
02/2007
02/22/2007WO2007021324A2 Dough proofer with chill and retard functions and related methods
02/15/2007US20070034091 Automatic bread maker and bread making method using the same
02/08/2007US20070031602 Belts with integral flights for use in high-temperature food processing equipment and systems including such belts
12/2006
12/20/2006EP1636119A4 Magnetic centerguide
11/2006
11/30/2006WO2006125261A1 Improved bakery process
11/30/2006WO2006125260A1 Scheduling and tracking system and method for bakery products
11/30/2006CA2607585A1 Improved bakery process
11/30/2006CA2607582A1 Scheduling and tracking system and method for bakery products
10/2006
10/04/2006CN1839698A Canned bread production method using paper material as container
10/03/2006US7114614 Magnetic centerguide
09/2006
09/21/2006WO2006097448A1 Method and device for storing, treating and dispensing items of food by means of supports
09/21/2006CA2602086A1 Method and device for storing, treating and dispensing items of food by means of supports
09/13/2006EP1700523A1 Bag for accomodating a mass of dough able to rise
08/2006
08/17/2006DE102005005986A1 Transfer trolley for industrial bakery has powered push-pull unit transferring baking trays from first rack to second rack
08/09/2006CN1813547A Steamed bun and its making method
08/08/2006US7086525 Conveyor for continuous proofing and baking apparatus
05/2006
05/26/2006WO2006054887A1 Carrier for products
05/18/2006WO2006051409A1 Method for cooking a mass of dough containing leaven and oven adapted for its implementation
05/17/2006CN1256060C Bread machine and its controlling method
05/02/2006US7036427 Rising crust manufacturing apparatus
03/2006
03/22/2006EP1636119A2 Magnetic centerguide
02/2006
02/23/2006US20060040032 Method and apparatus for forming a ready-to bake, endless dough ring and method for the manufacture of a baked ring article from such a pre-formed dough ring
02/01/2006CN1239080C Bread making machine and its control method
01/2006
01/11/2006CN2750667Y Electric heating dough leavening basin
01/01/2006CA2568913A1 Apparatus and method for forming a pressed, baked food product
12/2005
12/29/2005US20050284466 Baking oven
12/22/2005DE102004026387A1 Verfahren und Vorrichtung zur Formung eines backfertigen, schlusslosen Teigrings sowie Verfahren zur Herstellung eines Ringgebäcks aus einem derart vorgeformten Teigring Method and apparatus for forming a finished back, loose connection Teigrings and method for producing a pastry ring from such a preformed ring of pastry
11/2005
11/30/2005EP1600058A2 Process and apparatus for forming a ready-to-bake, connectionless dough ring, and process for making a ring-shaped bakery product from such a pre-shaped dough ring.
11/30/2005CN1229065C Bread making machine and its controlling method
11/29/2005US6968943 Conveyor for continuous proofing and baking apparatus
11/23/2005EP1597990A1 Automatic bread machine and process for producing bread using the same
11/08/2005US6962290 Bread maker and control method thereof
10/2005
10/05/2005CN1221176C Bread making device and its controlling method
08/2005
08/31/2005CN2720828Y External circulated air lift biological reactor with flow mixer
08/30/2005US6935224 Bread maker and control method thereof
07/2005
07/19/2005US6919122 Flexible composites with integral flights for use in high-temperature food processing equipment and methods for producing the same
07/14/2005WO2005000716A3 Magnetic centerguide
07/05/2005US6913137 Method of retrofitting magnetic guide to a grid
06/2005
06/23/2005WO2004113582A3 Method of retrofitting magnetic guide to a grid
04/2005
04/06/2005EP1520473A2 Baking oven
04/06/2005EP1259116A4 Frozen filled yeast-leavened bread product and a method for making the product
04/03/2005CA2483667A1 Baking oven
03/2005
03/24/2005US20050061637 Conveyor for continuous proofing and baking apparatus
01/2005
01/25/2005US6847013 Heated proofing cabinet
01/25/2005US6845706 Bread maker with bar code scanner
01/06/2005WO2005000716A2 Magnetic centerguide
12/2004
12/29/2004WO2004113582A2 Method of retrofitting magnetic guide to a grid
12/29/2004CN1181779C Bread-making machine with bar code scanner
12/23/2004US20040256202 Method of retrofitting magnetic guide to a grid
12/23/2004US20040256201 Magnetic centerguide
11/2004
11/18/2004US20040226457 Dough proofing apparatus and related methods
09/2004
09/02/2004WO2004073470A1 Automatic bread machine and process for producing bread using the same
08/2004
08/12/2004US20040155024 Heated proofing cabinet
08/12/2004US20040154473 Belts with integral flights for use in high-temperature food processing equipment and systems including such belts
07/2004
07/29/2004DE19829102B4 Gärgutträgermatte Gärgutträgermatte
07/08/2004US20040131741 eliminates use of externally regulated humidity; comprises a metal enclosure, devices to support trays of dough, and doors which substantially seal the apparatus; allows for extended shelf-life
06/2004
06/17/2004DE10257148A1 Refrigeration cabinet force-chills raw bread rolls for transport and distribution with radial forced ventilation and heat exchanger
06/10/2004US20040109986 Flexible composites with integral flights for use in high-temperature food processing equipment and methods for producing the same
06/09/2004EP1424901A1 Apparatus and method for cold-proofing multiple dough pieces
04/2004
04/22/2004DE10247720A1 Backsystem sowie Herstellungsverfahren für Backwaren Back System and method for producing bakery products
04/14/2004EP1407668A2 Baking system as well as process for the production of baked products
02/2004
02/26/2004DE10334292A1 Continually-operated mixing, fermenting and holding assembly for bakery ingredients, has bucket conveyer in vertical frame
02/10/2004US6688213 Device for subjecting dough pieces and baking products to a number of dough treatments
01/2004
01/22/2004US20040013029 Bread maker and control method thereof
01/22/2004US20040011213 Bread maker and control method thereof
01/22/2004US20040011212 Bread maker and control method thereof
01/22/2004US20040011207 Bread maker and control method thereof
01/21/2004EP1382282A1 Bread maker and control method thereof
01/21/2004EP1382259A1 Bread maker and control method thereof
01/21/2004EP1382258A1 Bread maker and control method thereof
01/21/2004EP1382255A1 Improvements in and relating to bread makers
01/21/2004CN1468575A Bread machine and its controlling method
01/21/2004CN1468539A Bread making machine and its controlling method
01/21/2004CN1468534A Bread making device and its controlling method
01/21/2004CN1468530A Bread making machine and its control method
01/08/2004DE10227739A1 Vorrichtung und Verfahren zum Bearbeiten von Teig Apparatus and method for processing dough
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