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| Patents for A21B 2 - Baking apparatus employing high-frequency or infra-red heating (606) |
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| 09/04/1979 | CA1061630A1 Commercial bakery system including process for reconstitution of frozen bakery foods | | 06/05/1979 | US4157403 Shelf life | | 04/24/1979 | CA1053335A1 Oven | | 06/27/1978 | US4097709 Oven | | 08/02/1977 | US4039797 Bottomless microwave baking utensil | | 11/23/1976 | US3993788 Continuous high-speed cooking and cooling method using pre-heated ingredients and predetermined radiant heating patterns for the production of tortillas and similar products |
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